This paper examines the reactions to gene technology (the intention to buy gene-tech food, worry about abuse, and the public's desire that different actors be able to influence decisions) in a sample of the Dutch population (n = 1010) and studies the relationship between these reactions and perception, trust, experience, knowledge and personal interest. The survey reveals that large parts of the public are concerned about the abuse of gene technology, are not willing to buy gene-tech products, and want actors to have an influence on legislation and enforcement. Path analysis shows that these reactions can be well explained using a generic model. Trust in authorities, personal interest in gene technology, and perception of gene technology ar...
The use of genetically modified organisms in agriculture and food production is the object of an int...
Earlier studies on public attitude and risk perception have concluded that the public’s attitudes to...
Transferring knowledge on new biotechnology applications in the European Union is restricted by limi...
Genetic Modification (GM) has been a topic of public debates during the 1990s and 2000s. In this pap...
Genetic Modification (GM) has been a topic of public debates during the 1990s and 2000s. In this pap...
Genetic Modification (GM) has been a topic of public debates during the 1990s and 2000s. In this pap...
Genetic Modification (GM) has been a topic of public debates during the 1990s and 2000s. In this pap...
This thesis is about the perception of technological risk in modern societies. The investigation fo...
This is a study of the relationship between trust in institutions and attitudes to gene technology i...
This is a study of the relationship between trust in institutions and attitudes to gene technology i...
This is a study of the relationship between trust in institutions and attitudes to gene technology i...
This is a study of the relationship between trust in institutions and attitudes to gene technology i...
The use of genetically modified organisms in agriculture and food production is the object of an int...
The use of genetically modified organisms in agriculture and food production is the object of an int...
The use of genetically modified organisms in agriculture and food production is the object of an int...
The use of genetically modified organisms in agriculture and food production is the object of an int...
Earlier studies on public attitude and risk perception have concluded that the public’s attitudes to...
Transferring knowledge on new biotechnology applications in the European Union is restricted by limi...
Genetic Modification (GM) has been a topic of public debates during the 1990s and 2000s. In this pap...
Genetic Modification (GM) has been a topic of public debates during the 1990s and 2000s. In this pap...
Genetic Modification (GM) has been a topic of public debates during the 1990s and 2000s. In this pap...
Genetic Modification (GM) has been a topic of public debates during the 1990s and 2000s. In this pap...
This thesis is about the perception of technological risk in modern societies. The investigation fo...
This is a study of the relationship between trust in institutions and attitudes to gene technology i...
This is a study of the relationship between trust in institutions and attitudes to gene technology i...
This is a study of the relationship between trust in institutions and attitudes to gene technology i...
This is a study of the relationship between trust in institutions and attitudes to gene technology i...
The use of genetically modified organisms in agriculture and food production is the object of an int...
The use of genetically modified organisms in agriculture and food production is the object of an int...
The use of genetically modified organisms in agriculture and food production is the object of an int...
The use of genetically modified organisms in agriculture and food production is the object of an int...
Earlier studies on public attitude and risk perception have concluded that the public’s attitudes to...
Transferring knowledge on new biotechnology applications in the European Union is restricted by limi...