Background: Malnutrition is still prevalent worldwide, and its severity, which differs between regions and countries, has led to international organisations proposing its inclusion in the global development framework that will succeed the Millennium Development Goals (post-2015 framework). In Sub-Saharan Africa, malnutrition is particularly severe, among women and children under 5 years. The prevalence of malnutrition has been reported worldwide, differing from region to region and country to country. Nevertheless, little is known about how malnutrition differs between multiple locations along an urban–rural continuum. Objective: A survey was carried out in and around Ouagadougou, Burkina Faso, between August and September 2014 to map house...
Malnutrition is a major public health concern in Niger. The stunting rate in children in Niger is ov...
International audienceObjectives: To compare dietary diversity scores measured over a 1-day and a 3-...
Aboagye RG, Seidu A-A, Ahinkorah BO, et al. Dietary Diversity and Undernutrition in Children Aged 6–...
Micronutrient malnutrition is a challenge for women of reproductive age, who are particularly vulner...
International audienceAbstract Objectives To study dietary diversity and its relationship with socio...
Africa is experiencing a rapid growth in urban population with a billion more people expected to liv...
OBJECTIVE: For measurement of progress towards the Millennium Development Goal (MDG) 1, reliable dat...
Background: Approximately 45% of all children's deaths are associated with malnutrition, and sub-...
Background: The quality and quantity of food available to children affect their nutritional status, ...
Objective: The purpose of this paper is to examine the relationship between childhood undernutrition...
Background: The diets of millions of poor individuals lack adequate amount of essential nutrients. O...
In developing countries, urban populations are deemed to have better access to a wider variety of fo...
Aims: To document the relationships between child dietary diversity and acute malnutrition (wasting)...
This is not a data deposit; it is a description of how interested parties can access the data from t...
In developing countries, dietary diversity is usually assessed during a single yearly period and the...
Malnutrition is a major public health concern in Niger. The stunting rate in children in Niger is ov...
International audienceObjectives: To compare dietary diversity scores measured over a 1-day and a 3-...
Aboagye RG, Seidu A-A, Ahinkorah BO, et al. Dietary Diversity and Undernutrition in Children Aged 6–...
Micronutrient malnutrition is a challenge for women of reproductive age, who are particularly vulner...
International audienceAbstract Objectives To study dietary diversity and its relationship with socio...
Africa is experiencing a rapid growth in urban population with a billion more people expected to liv...
OBJECTIVE: For measurement of progress towards the Millennium Development Goal (MDG) 1, reliable dat...
Background: Approximately 45% of all children's deaths are associated with malnutrition, and sub-...
Background: The quality and quantity of food available to children affect their nutritional status, ...
Objective: The purpose of this paper is to examine the relationship between childhood undernutrition...
Background: The diets of millions of poor individuals lack adequate amount of essential nutrients. O...
In developing countries, urban populations are deemed to have better access to a wider variety of fo...
Aims: To document the relationships between child dietary diversity and acute malnutrition (wasting)...
This is not a data deposit; it is a description of how interested parties can access the data from t...
In developing countries, dietary diversity is usually assessed during a single yearly period and the...
Malnutrition is a major public health concern in Niger. The stunting rate in children in Niger is ov...
International audienceObjectives: To compare dietary diversity scores measured over a 1-day and a 3-...
Aboagye RG, Seidu A-A, Ahinkorah BO, et al. Dietary Diversity and Undernutrition in Children Aged 6–...