The experiment was conducted in order to evaluate the effect of inclusion of bean residue to replace cottonseed meal in diets for feedlot sheep. 16 sheep males mongrel were used, with 12 months of age and weighing 30 kg. The animals were distributed in a completely randomized design with four treatments and four replications. The treatments consisted of the replacement of cottonseed meal by bean residue at 0, 11, 22 and 33% of dry matter (DM) of the diets. The diets were isonitrogenous with 16% crude protein (CP), comprise 45% of forage (corn silage) and 55% concentrate in the dry matter. The time spent eating were recorded, idling time of the animals by visual observation of the animals every 10 minutes over a period of 24 hours. Regardles...
Objective This study investigated the effect of diet and roughage quality (RQ) on dry matter intake,...
Six cereal straws and two traditional hays were used to study the relationship between voluntary dry...
Ingestive behavior and voluntary intake of sheep were evaluated for six months, From October to Apri...
ABSTRACT Castor bean crops stand out in the Northeastern Brazil for oil production, producing coprod...
<p><span style="font-family: 'Times New Roman', serif;"><span><span lang="id-ID">The aim of this res...
ABSTRACT. The aim of this study was to evaluate the feeding behavior of sheep fed sugarcane silage e...
In this study we examined the effects of different feed concentrates on sheep behaviour. Our hypothe...
In this study we examined the effects of different feed concentrates on sheep behaviour. Our hypothe...
Rumination is the repeated process of regurgitation of a food bolus, followed by chewing, swallowing...
Rumination is the repeated process of regurgitation of a food bolus, followed by chewing, swallowing...
International audienceUnderstanding what determines feeding behaviour in herbivores is essential to ...
The purpose of this experiment was to evaluate the ingestive behavior of sheep fed diets containing ...
Nycterohemeral patterns of sheep ingestive behavior were evaluated for six months, from October to A...
SUMMARY This studyaimed to assess the influence of three pre-grazing heights of Massai grass on the ...
The ingestive behavior patterns were evaluated in nine sheep 1/2 Texel + 1/2 Ile-de-France over a si...
Objective This study investigated the effect of diet and roughage quality (RQ) on dry matter intake,...
Six cereal straws and two traditional hays were used to study the relationship between voluntary dry...
Ingestive behavior and voluntary intake of sheep were evaluated for six months, From October to Apri...
ABSTRACT Castor bean crops stand out in the Northeastern Brazil for oil production, producing coprod...
<p><span style="font-family: 'Times New Roman', serif;"><span><span lang="id-ID">The aim of this res...
ABSTRACT. The aim of this study was to evaluate the feeding behavior of sheep fed sugarcane silage e...
In this study we examined the effects of different feed concentrates on sheep behaviour. Our hypothe...
In this study we examined the effects of different feed concentrates on sheep behaviour. Our hypothe...
Rumination is the repeated process of regurgitation of a food bolus, followed by chewing, swallowing...
Rumination is the repeated process of regurgitation of a food bolus, followed by chewing, swallowing...
International audienceUnderstanding what determines feeding behaviour in herbivores is essential to ...
The purpose of this experiment was to evaluate the ingestive behavior of sheep fed diets containing ...
Nycterohemeral patterns of sheep ingestive behavior were evaluated for six months, from October to A...
SUMMARY This studyaimed to assess the influence of three pre-grazing heights of Massai grass on the ...
The ingestive behavior patterns were evaluated in nine sheep 1/2 Texel + 1/2 Ile-de-France over a si...
Objective This study investigated the effect of diet and roughage quality (RQ) on dry matter intake,...
Six cereal straws and two traditional hays were used to study the relationship between voluntary dry...
Ingestive behavior and voluntary intake of sheep were evaluated for six months, From October to Apri...