The chemical, colour and strength properties of thermally modified cultivated 15-year-old Acacia hybrid were investigated. Logs of A. hybrid were harvested and cut at the bottom, middle and top sections. The wood later underwent hot oilthermal modification using palm oil at temperatures 180°C, 200°C and 220°C for 30, 60 and 90 min. Untreated wood was used as control. The hot oil thermal modification process caused some features changed in the chemical composition, colour appearances and strength properties of A. hybrid wood. Parameters such as temperatures and treatment time were closely monitored as they influence the chemical, colour and strength changes in the treated wood. Temperatures of 180°C, 200°C and 220°C, and treatment time of 1 ...
Fast-grown wood generally contains a high proportion of juvenile wood that results in inferior dimen...
The effectiveness of the hot oil treatment process on 15 year old cultivated Acacia hybrid was studi...
This study aims to evaluate the effect of thermal treatment in vegetable oil in physical, mechanical...
Abstract — The chemical, colour and strength properties of thermally modified cultivated 15-year-old...
The chemical, color and strength properties of thermally modified cultivated 15-year-old Acacia hybr...
Acacia hybrid trees aged 15 years were harvested and cut into samples consisting of sapwood and hear...
Studies were conducted on the changes in strength and chemical contents of cultivated 15 year-old Ac...
Fund Project SCF0037-IND-1/2007. This study investigated the effect of oil heat treatment process on...
The effectiveness of the hot oil treatment process on 15 year old cultivated Acacia hybrid was studi...
The durability of oil-heat treated Acacia hybrid wood, an important plantation species in Sabah, wa...
Improvement in the durability of oil heat treated Acacia mangium through accelerated laboratory test...
This paper presents the effect of thermal modification of 14-15 year-old plantation grown Acacia aur...
This study aimed to improve the color properties and dimensional stability of gmelina (Gmelina arbor...
Radiata pine is a major plantation grown wood in the Southern hemisphere, but has inferior dimension...
This study aimed to improve the color properties and dimensional stability of gmelina (Gmelina arbor...
Fast-grown wood generally contains a high proportion of juvenile wood that results in inferior dimen...
The effectiveness of the hot oil treatment process on 15 year old cultivated Acacia hybrid was studi...
This study aims to evaluate the effect of thermal treatment in vegetable oil in physical, mechanical...
Abstract — The chemical, colour and strength properties of thermally modified cultivated 15-year-old...
The chemical, color and strength properties of thermally modified cultivated 15-year-old Acacia hybr...
Acacia hybrid trees aged 15 years were harvested and cut into samples consisting of sapwood and hear...
Studies were conducted on the changes in strength and chemical contents of cultivated 15 year-old Ac...
Fund Project SCF0037-IND-1/2007. This study investigated the effect of oil heat treatment process on...
The effectiveness of the hot oil treatment process on 15 year old cultivated Acacia hybrid was studi...
The durability of oil-heat treated Acacia hybrid wood, an important plantation species in Sabah, wa...
Improvement in the durability of oil heat treated Acacia mangium through accelerated laboratory test...
This paper presents the effect of thermal modification of 14-15 year-old plantation grown Acacia aur...
This study aimed to improve the color properties and dimensional stability of gmelina (Gmelina arbor...
Radiata pine is a major plantation grown wood in the Southern hemisphere, but has inferior dimension...
This study aimed to improve the color properties and dimensional stability of gmelina (Gmelina arbor...
Fast-grown wood generally contains a high proportion of juvenile wood that results in inferior dimen...
The effectiveness of the hot oil treatment process on 15 year old cultivated Acacia hybrid was studi...
This study aims to evaluate the effect of thermal treatment in vegetable oil in physical, mechanical...