The duration of dormancy varies significantly among cultivars, but even short dormancy can limit usage of potato microtubers for seed production. The aim of the research was to test efficacy of dormancy breaking by treatment with an aqueous solution of ethyl alcohol, saccharose, gibberellic acid and kinetin (ethanol treatment) in comparison to treatment with aqueous solution of thiourea, daminozide and gibberellic acid (standard treatment). Prolonging the period of microtuber production at the in vitro stage significantly favored the short-ening of the dormancy and facilitated its breaking. While the standard treatment had the strongest effect, the ethanol treatment was slightly less efficient. The statistically significant differences were...
This investigation was carried out to evaluate the effect of two cytokinins: 6-benzilaminopurine (BA...
The potato is a tuberous plant cultivated around the world, its tubers can be conserved for a long t...
Factors controlling microtuberization were investigated using in vitro-derived plantlets of potato, ...
This thesis describes experiments designed to improve microtuberization efficiency, and to evaluate ...
Growing potato tubers or freshly harvested mature tubers have a dormant apical bud. Normally, this d...
The length of tuber dormancy of potato varieties is an important factor in the profitability of the ...
Not Availablehe present study was carried out at ICAR -Central Potato Research Station, Gwalior ...
A two-year field study was conducted to determine the effects of jasmonic acid (JA), light (during i...
Potato microtubers were treated with rindite to investigate the effect on dormancy breaking. Posthar...
Potato microtubers were treated with rindite to investigate the effect on dormancy breaking. Posthar...
Potato microtubers were treated with rindite to investigate the effect on dormancy breaking. Posthar...
A protocol is presented for the rapid (28 days) induction of microtubers on micropropagated layered ...
The effects of a post-harvest application of gibberellic acid (GA3) at various concentrations (0, 10...
The effects of a post-harvest application of gibberellic acid (GA3) at various concentrations (0, 10...
The present study was carried out at ICAR -Central Potato Research Station, Gwalior during 2012-13 t...
This investigation was carried out to evaluate the effect of two cytokinins: 6-benzilaminopurine (BA...
The potato is a tuberous plant cultivated around the world, its tubers can be conserved for a long t...
Factors controlling microtuberization were investigated using in vitro-derived plantlets of potato, ...
This thesis describes experiments designed to improve microtuberization efficiency, and to evaluate ...
Growing potato tubers or freshly harvested mature tubers have a dormant apical bud. Normally, this d...
The length of tuber dormancy of potato varieties is an important factor in the profitability of the ...
Not Availablehe present study was carried out at ICAR -Central Potato Research Station, Gwalior ...
A two-year field study was conducted to determine the effects of jasmonic acid (JA), light (during i...
Potato microtubers were treated with rindite to investigate the effect on dormancy breaking. Posthar...
Potato microtubers were treated with rindite to investigate the effect on dormancy breaking. Posthar...
Potato microtubers were treated with rindite to investigate the effect on dormancy breaking. Posthar...
A protocol is presented for the rapid (28 days) induction of microtubers on micropropagated layered ...
The effects of a post-harvest application of gibberellic acid (GA3) at various concentrations (0, 10...
The effects of a post-harvest application of gibberellic acid (GA3) at various concentrations (0, 10...
The present study was carried out at ICAR -Central Potato Research Station, Gwalior during 2012-13 t...
This investigation was carried out to evaluate the effect of two cytokinins: 6-benzilaminopurine (BA...
The potato is a tuberous plant cultivated around the world, its tubers can be conserved for a long t...
Factors controlling microtuberization were investigated using in vitro-derived plantlets of potato, ...