Objective: For the early detection and treatment of malnourished hospital patients no valid screening instrument for the Dutch language exists. Calculation of percentage weight loss and body mass index (BMI) by the nurse at admission to the hospital appeared to be not feasible. Therefore, the short, nutritional assessment questionnaire (SNAQ©), was developed. Research, design and methods: Two hundred and ninety one patients on the mixed internal and surgery/oncology wards of the VU University medical center were screened on nutritional status and classified as well nourished (<5% weight loss in the last 6 months and BMI>18.5), moderately malnourished (5-10% weight loss in the last 6 months and BMI>18.5) or severely malnourished (>10% weight...
Objective: The aims of this study were to evaluate the association between the use of clinical guide...
BACKGROUND: About 25-40% of hospital patients are malnourished. With current clinical practices, onl...
It is important to detect and treat malnutrition in hospital patients so as to improve clinical outc...
Objective: For the early detection and treatment of malnourished hospital patients no valid screenin...
BACKGROUND & AIMS: It is known from earlier studies that only 15% of the malnourished hospital outpa...
Background & Aims: Nutrition screening tools (NST) identify individuals who are malnourished or ...
Nutrition screening identifies individuals who are malnourished or at risk of becoming malnourished ...
Introduction: Hospital malnutrition (HM) is an increasingly prevalent situation, which involves both...
BACKGROUND/OBJECTIVES: The majority of hospital outpatients with undernutrition is unrecognized, and...
Malnutrition is common in hospitals and it is important to implement an appropriate nutrition screen...
Aims and objectives. The purpose of this study is to compare five commonly used malnutrition screeni...
Background and Aims: In 2001, the Dutch Dietetic Association conducted a national screening on malnu...
Background and Aims: In 2001, the Dutch Dietetic Association conducted a national screening on malnu...
Item does not contain fulltextBACKGROUND: Undernutrition is a common complication of disease and a m...
Background: A comprehensive nutrition assessment needs to be done on all hospitalized patients. The ...
Objective: The aims of this study were to evaluate the association between the use of clinical guide...
BACKGROUND: About 25-40% of hospital patients are malnourished. With current clinical practices, onl...
It is important to detect and treat malnutrition in hospital patients so as to improve clinical outc...
Objective: For the early detection and treatment of malnourished hospital patients no valid screenin...
BACKGROUND & AIMS: It is known from earlier studies that only 15% of the malnourished hospital outpa...
Background & Aims: Nutrition screening tools (NST) identify individuals who are malnourished or ...
Nutrition screening identifies individuals who are malnourished or at risk of becoming malnourished ...
Introduction: Hospital malnutrition (HM) is an increasingly prevalent situation, which involves both...
BACKGROUND/OBJECTIVES: The majority of hospital outpatients with undernutrition is unrecognized, and...
Malnutrition is common in hospitals and it is important to implement an appropriate nutrition screen...
Aims and objectives. The purpose of this study is to compare five commonly used malnutrition screeni...
Background and Aims: In 2001, the Dutch Dietetic Association conducted a national screening on malnu...
Background and Aims: In 2001, the Dutch Dietetic Association conducted a national screening on malnu...
Item does not contain fulltextBACKGROUND: Undernutrition is a common complication of disease and a m...
Background: A comprehensive nutrition assessment needs to be done on all hospitalized patients. The ...
Objective: The aims of this study were to evaluate the association between the use of clinical guide...
BACKGROUND: About 25-40% of hospital patients are malnourished. With current clinical practices, onl...
It is important to detect and treat malnutrition in hospital patients so as to improve clinical outc...