Background: Malnutrition delays recovery from cancer treatment and can lead to additional serious complications. Clinical guidelines for the management of malnutrition in cancer patients are essential tools for optimizing nutritional care; therefore, their methodological quality is of great importance. This review assesses the methodological quality of international clinical guidelines for the management of malnutrition in adult cancer patients. Methods: Guidelines were identified through searches in multiple electronic databases; afterward, they were systematically reviewed with the AGREE instrument, which is one method of evaluating the methodological quality of guidelines. Results: The methodological quality of the guidelines reviewed va...
The evaluation of nutritional status in cancer patients is often neglected in spite of the fact that...
Malnutrition has a multifactorial origin and can be caused by cancer. This study determined the cons...
Aims: The aim of this paper was to update the evidence-based practice guidelines for the nutritional...
Background: Malnutrition delays recovery from cancer treatment and can lead to additional serious co...
Content validity of methods to assess malnutrition in cancer patients: A systematic review Rationale...
Nutritional deficiency is a common medical problem that affects 15-40% of cancer patients. It negati...
Objective: To identify malnutrition assessment methods in cancer patients and assess their content v...
International audienceUp to 50% of patients with cancer suffer from weight loss and undernutrition (...
Cancers are among the leading causes of morbidity and mortality worldwide, and the number of new cas...
Tackling malnutrition in cancer patients remains one of the most challenging tasks in clinical pract...
ObjectiveTo evaluate the quality of clinical practice guidelines (CPGs) for nutrition management of ...
Malnutrition and cancer cachexia are highly prevalent comorbidities of cancer, limiting patients’ qu...
ObjectiveTo evaluate the quality of clinical practice guidelines (CPGs) for nutrition management of ...
Introduction: Nutritional status is a medical condition that results from the customary intake of fo...
PubMedID: 31699437Purpose: Awareness of advances in the nutritional aspects of cancer care and trans...
The evaluation of nutritional status in cancer patients is often neglected in spite of the fact that...
Malnutrition has a multifactorial origin and can be caused by cancer. This study determined the cons...
Aims: The aim of this paper was to update the evidence-based practice guidelines for the nutritional...
Background: Malnutrition delays recovery from cancer treatment and can lead to additional serious co...
Content validity of methods to assess malnutrition in cancer patients: A systematic review Rationale...
Nutritional deficiency is a common medical problem that affects 15-40% of cancer patients. It negati...
Objective: To identify malnutrition assessment methods in cancer patients and assess their content v...
International audienceUp to 50% of patients with cancer suffer from weight loss and undernutrition (...
Cancers are among the leading causes of morbidity and mortality worldwide, and the number of new cas...
Tackling malnutrition in cancer patients remains one of the most challenging tasks in clinical pract...
ObjectiveTo evaluate the quality of clinical practice guidelines (CPGs) for nutrition management of ...
Malnutrition and cancer cachexia are highly prevalent comorbidities of cancer, limiting patients’ qu...
ObjectiveTo evaluate the quality of clinical practice guidelines (CPGs) for nutrition management of ...
Introduction: Nutritional status is a medical condition that results from the customary intake of fo...
PubMedID: 31699437Purpose: Awareness of advances in the nutritional aspects of cancer care and trans...
The evaluation of nutritional status in cancer patients is often neglected in spite of the fact that...
Malnutrition has a multifactorial origin and can be caused by cancer. This study determined the cons...
Aims: The aim of this paper was to update the evidence-based practice guidelines for the nutritional...