Background & aims Many residents in European healthcare institutions are malnourished, with reported malnutrition prevalence rates of up to 60%. Due to the negative effects of malnutrition it is important to optimize the quality of nutritional care. If structural quality indicators of nutritional care might improve resident care and outcome is not yet known.The aim of this study is to explore whether structural quality indicators for nutritional care influence malnutrition prevalence in Dutch, German and Austrian nursing homes. Methods This study follows a cross-sectional, multi-center design. Data were collected by using a standardised questionnaire at resident, ward and institution level. Results Data from 214 nursing homes (NL = 133, G =...
Aims and objectives. This study investigates possible differences in malnutrition prevalence rates i...
Aims and objectives. This study investigates possible differences in malnutrition prevalence rates i...
The aims of this study were to test the transfer and feasibility of a Dutch annual survey on malnutr...
BACKGROUND & AIMS: Many residents in European healthcare institutions are malnourished, with rep...
BACKGROUND & AIMS: Many residents in European healthcare institutions are malnourished, with rep...
BACKGROUND & AIMS: Many residents in European healthcare institutions are malnourished, with rep...
BACKGROUND & AIMS: Many residents in European healthcare institutions are malnourished, with rep...
BACKGROUND & AIMS: Many residents in European healthcare institutions are malnourished, with reporte...
OBJECTIVE: The aim of this study was to explore whether structural quality indicators for nutritiona...
OBJECTIVE: The aim of this study was to explore whether structural quality indicators for nutritiona...
OBJECTIVE: The aim of this study was to explore whether structural quality indicators for nutritiona...
OBJECTIVE: The aim of this study was to explore whether structural quality indicators for nutritiona...
OBJECTIVE: The aim of this study was to explore whether structural quality indicators for nutritiona...
OBJECTIVE: The aim of this study was to explore whether structural quality indicators for nutritiona...
Aims and objectives. This study investigates possible differences in malnutrition prevalence rates i...
Aims and objectives. This study investigates possible differences in malnutrition prevalence rates i...
Aims and objectives. This study investigates possible differences in malnutrition prevalence rates i...
The aims of this study were to test the transfer and feasibility of a Dutch annual survey on malnutr...
BACKGROUND & AIMS: Many residents in European healthcare institutions are malnourished, with rep...
BACKGROUND & AIMS: Many residents in European healthcare institutions are malnourished, with rep...
BACKGROUND & AIMS: Many residents in European healthcare institutions are malnourished, with rep...
BACKGROUND & AIMS: Many residents in European healthcare institutions are malnourished, with rep...
BACKGROUND & AIMS: Many residents in European healthcare institutions are malnourished, with reporte...
OBJECTIVE: The aim of this study was to explore whether structural quality indicators for nutritiona...
OBJECTIVE: The aim of this study was to explore whether structural quality indicators for nutritiona...
OBJECTIVE: The aim of this study was to explore whether structural quality indicators for nutritiona...
OBJECTIVE: The aim of this study was to explore whether structural quality indicators for nutritiona...
OBJECTIVE: The aim of this study was to explore whether structural quality indicators for nutritiona...
OBJECTIVE: The aim of this study was to explore whether structural quality indicators for nutritiona...
Aims and objectives. This study investigates possible differences in malnutrition prevalence rates i...
Aims and objectives. This study investigates possible differences in malnutrition prevalence rates i...
Aims and objectives. This study investigates possible differences in malnutrition prevalence rates i...
The aims of this study were to test the transfer and feasibility of a Dutch annual survey on malnutr...