The aim of the present study was to comparatively evaluate hemogram, blood serum components and anatomopathologic alterations in commercial layers experimentally challenged with an attenuated vaccine candidate strain (SG∆cobS∆cbiA) and other two pathogenic strains (SGDcobS and SGNalr) of Gallinarum (SG). In total, 280 commercial layers were randomly divided into 4 groups (G1, G2, G3 and G4). At five days of age, birds from groups G1 received approximately 107 colony forming units (CFU) of SGDcobS; meanwhile birds from group G2 and G3 received the same dose of SGNalr and SG∆cobS∆cbiA, respectively. Birds from G4 were not infected. At 24 hours before (DBI) and 24 hours after (1 DAI), and three (3 DAI), five (5 DAI), seven (7 DAI) ten (10 DAI)...
An experiment was carried out to investigate the biology of Salmonella Pullorum in two varieties of ...
A study was undertaken to investigate the effect of Salmonella gallinarum endotoxin on clinical symp...
Salmonellosis is a major global pathogen in the poultry industry and is a significant public health ...
The aim of the present study was to comparatively evaluate hemogram, blood serum components and anat...
The purpose of the study was to evaluate the blood serum components and histopathological findings o...
This study aimed at evaluating the susceptibility of commercial laying hens to Salmonella Gallinarum...
The live vaccine Cevac S. Gallinarum, made from a rough strain of Salmonella enterica subspecies ent...
New vaccine design techniques have allowed the development of effective vaccine strains against Salm...
Aim: To conduct detailed pathomicrobial studies on Salmonella Gallinarum infection in broiler chicke...
The live vaccine Cevac S. Gallinarum, made from a rough strain of Salmonella enterica subspecies ent...
Due to the character of the original source materials and the nature of batch digitization, quality ...
The ideal ideal live vaccine to control Salmonella in commercial chicken flocks should engender prot...
To construct a novel live vaccine candidate for fowl typhoid (FT) caused by Salmonella Gallinarum (S...
Salmonella enterica subsp. enterica serovar Gallinarum biovar Gallinarum (SG) causes fowl typhoid (F...
ABSTRACTSalmonellosis is an infection caused by specific or non specific serotypes of theSalmonella ...
An experiment was carried out to investigate the biology of Salmonella Pullorum in two varieties of ...
A study was undertaken to investigate the effect of Salmonella gallinarum endotoxin on clinical symp...
Salmonellosis is a major global pathogen in the poultry industry and is a significant public health ...
The aim of the present study was to comparatively evaluate hemogram, blood serum components and anat...
The purpose of the study was to evaluate the blood serum components and histopathological findings o...
This study aimed at evaluating the susceptibility of commercial laying hens to Salmonella Gallinarum...
The live vaccine Cevac S. Gallinarum, made from a rough strain of Salmonella enterica subspecies ent...
New vaccine design techniques have allowed the development of effective vaccine strains against Salm...
Aim: To conduct detailed pathomicrobial studies on Salmonella Gallinarum infection in broiler chicke...
The live vaccine Cevac S. Gallinarum, made from a rough strain of Salmonella enterica subspecies ent...
Due to the character of the original source materials and the nature of batch digitization, quality ...
The ideal ideal live vaccine to control Salmonella in commercial chicken flocks should engender prot...
To construct a novel live vaccine candidate for fowl typhoid (FT) caused by Salmonella Gallinarum (S...
Salmonella enterica subsp. enterica serovar Gallinarum biovar Gallinarum (SG) causes fowl typhoid (F...
ABSTRACTSalmonellosis is an infection caused by specific or non specific serotypes of theSalmonella ...
An experiment was carried out to investigate the biology of Salmonella Pullorum in two varieties of ...
A study was undertaken to investigate the effect of Salmonella gallinarum endotoxin on clinical symp...
Salmonellosis is a major global pathogen in the poultry industry and is a significant public health ...