Add to ORKGThe aim of this study was to evaluate the voluntary intake and apparent digestibility of dry matter, crude protein, fiber fractions, energy, and the nitrogen balance of Andropogon gayanus hay at three different stages (56, 84 and 112 days). The statistical design was completely randomized, with three treatments and six replicates. Dry matter, fiber fractions, and energy apparent digestibility were higher (P<0.05) for hay harvested at 56 and 84 days. Crude protein intake and apparent digestibility of A. gayanus hay harvested at 56 days of growth were greater (P<0.05) than the hay harvested at 84 and 112 days. The A. gayanus hay showed the best voluntary intake and digestibility at 56 and 84 days of age. Keywords: forage; nutritive value; sh...
Six cereal straws and two traditional hays were used to study the relationship between voluntary dry...
Context: The voluntary intake (VI) of forages by ruminants is usually estimated from diet DM digesti...
<p><sup>a</sup> Number of animals sampled. Values are means ± SEM.</p><p><sup>b</sup><i>P</i> value ...
Abstract The aim of this study was to evaluate the voluntary intake and apparent digestibility of dr...
The voluntary intake, digestibility and mean retention time of six temperate forages differing in th...
<p></p><p>ABSTRACT The objective of this study was to evaluate the effect of Andropogon, Buffel and ...
Comparative aspects of intake, digestibility, partitioning of digestion, energy requirement, energy ...
The objective of this experiment was to study the effects of grass maturity at harvest on silage ad ...
A total of 20 yankasa sheep with liveweights ranging from 25 kg were used in a completely randomized...
This study determined the effect on the voluntary feed intake (VFI), in vivo digestibility and nitro...
Hay is expensive to produce given the cost of labor, machinery, fuel, and fertilizer prices. However...
The aim was to study the quality and quantity of pasture selected by sheep on various planted pastur...
The voluntary intake and digestibility of kleingrass (Panicum coloratum cv. Verde) were measured in ...
This study evaluated intake and apparent digestibility of the nutrients in the diet of Morada Nova s...
WOS: 000430654900013The aim of this study was to compare feed intake, nutrients digestibility, prote...
Six cereal straws and two traditional hays were used to study the relationship between voluntary dry...
Context: The voluntary intake (VI) of forages by ruminants is usually estimated from diet DM digesti...
<p><sup>a</sup> Number of animals sampled. Values are means ± SEM.</p><p><sup>b</sup><i>P</i> value ...
Abstract The aim of this study was to evaluate the voluntary intake and apparent digestibility of dr...
The voluntary intake, digestibility and mean retention time of six temperate forages differing in th...
<p></p><p>ABSTRACT The objective of this study was to evaluate the effect of Andropogon, Buffel and ...
Comparative aspects of intake, digestibility, partitioning of digestion, energy requirement, energy ...
The objective of this experiment was to study the effects of grass maturity at harvest on silage ad ...
A total of 20 yankasa sheep with liveweights ranging from 25 kg were used in a completely randomized...
This study determined the effect on the voluntary feed intake (VFI), in vivo digestibility and nitro...
Hay is expensive to produce given the cost of labor, machinery, fuel, and fertilizer prices. However...
The aim was to study the quality and quantity of pasture selected by sheep on various planted pastur...
The voluntary intake and digestibility of kleingrass (Panicum coloratum cv. Verde) were measured in ...
This study evaluated intake and apparent digestibility of the nutrients in the diet of Morada Nova s...
WOS: 000430654900013The aim of this study was to compare feed intake, nutrients digestibility, prote...
Six cereal straws and two traditional hays were used to study the relationship between voluntary dry...
Context: The voluntary intake (VI) of forages by ruminants is usually estimated from diet DM digesti...
<p><sup>a</sup> Number of animals sampled. Values are means ± SEM.</p><p><sup>b</sup><i>P</i> value ...