In this study we investigated the relation between energy consumption and growth of total factor productivity (TFP) of agriculture in Iran from 1974 to 2012 using Solow residual method. The results from estimated aggregate Cobb–Douglas production function showed that one percent change in the value of labor, capital and energy will lead to 4.07, 0.09 and 0.49 percent change in agriculture value added, respectively. Also in a long term, based on the Johansen cointegration test, there is a negative relation between TFP growth and energy consumption in Iranian agriculture which might be due to cheap and inefficient energy use in this sector. Gradual liberalization of energy price and use of so called green box support policies is recommended
This paper investigates the role of energy on U.S. agricultural productivity using panel data at the...
This study analyzes energy use and investigates influences of energy inputs and energy forms on outp...
In order to study the efficiency resulting from optimization of energy consumptionin organic farming...
AbstractIn this study we investigated the relation between energy consumption and growth of total fa...
Abstract In order to study energy consumption in Iran's agricultural sector, a Genetic algorith...
Given the unlimited needs of mankind and the limited resources available, human beings have always b...
Energy has been heavily subsidized in Iranian economy for decades. Due to low oil prices, and, thus,...
Agriculture is recognized as a key economic sector for almost all developing nations including Iran....
Energy carriers are one of the most important inputs in the agricultural sector. These inputs have b...
Wheat is the dominant cereal crop constituting the first staple food in Iran. This paper studies the...
Nowadays, agricultural R&D provides new and developed technologies to create modern agricultural pro...
Energy consumption in various sectors of Iran economy is very significant, hence the necessity of re...
Abstract: The objective of this study was to determine the relationship between farm size and energy...
Farm use of electricity and petroleum fuels, public investment in conservation and natural resources...
As one of the most important production factors and one of the most urgent final products, energy ha...
This paper investigates the role of energy on U.S. agricultural productivity using panel data at the...
This study analyzes energy use and investigates influences of energy inputs and energy forms on outp...
In order to study the efficiency resulting from optimization of energy consumptionin organic farming...
AbstractIn this study we investigated the relation between energy consumption and growth of total fa...
Abstract In order to study energy consumption in Iran's agricultural sector, a Genetic algorith...
Given the unlimited needs of mankind and the limited resources available, human beings have always b...
Energy has been heavily subsidized in Iranian economy for decades. Due to low oil prices, and, thus,...
Agriculture is recognized as a key economic sector for almost all developing nations including Iran....
Energy carriers are one of the most important inputs in the agricultural sector. These inputs have b...
Wheat is the dominant cereal crop constituting the first staple food in Iran. This paper studies the...
Nowadays, agricultural R&D provides new and developed technologies to create modern agricultural pro...
Energy consumption in various sectors of Iran economy is very significant, hence the necessity of re...
Abstract: The objective of this study was to determine the relationship between farm size and energy...
Farm use of electricity and petroleum fuels, public investment in conservation and natural resources...
As one of the most important production factors and one of the most urgent final products, energy ha...
This paper investigates the role of energy on U.S. agricultural productivity using panel data at the...
This study analyzes energy use and investigates influences of energy inputs and energy forms on outp...
In order to study the efficiency resulting from optimization of energy consumptionin organic farming...