The potential of Streptomyces as a probiotic feed for the growth of ornamental fish Xiphophorus helleri has been investigated. The Streptomyces strains used as probiotics were isolated from the marine sponges, namely Callyspongia diffusa, Mycale mytilorum, Tedania anhelans and Dysidea fragilis. Seven probiotic feeds were prepared and their effects were compared with those of control diet containing no probiotics. After 50 days of feeding trials, the growth parameters, namely absolute growth rate, specific growth rate, relative growth rate and feed conversion efficiency were found to be significantly (p<0.05) higher in groups that received probiotic feed additive than in the control, whereas feed conversion ratio was lower. The fish fed with...
The shellfish aquaculture industry has dramatically developed during the last two decades. However, ...
The objective of the present study was to understand the influence of some types of probiotics on th...
This study aimed to evaluate the effect of the probiotic Saccharomyces cerevisiaein feeding post-lav...
The potential of Streptomyces as a probiotic feed for the growth of ornamental fish Xipho-phorus hel...
The potential of Streptomyces as a probiotic feed for the growth of ornamental fish Xiphophorus hell...
In response to the increased seafood demand from the ever-going human population, aquaculture has be...
The potential of Marine Actinobacteria particularly Streptomyces as a single cell protein (SCP) feed...
Application of probiotics in aquaculture helps to improve the survivability, growth and immunity of ...
In aquaculture, supplementary feeding is commonly used with a mixture of rice bran, oil cake and fis...
There is an urgent need in aquaculture to develop microbial cona ol strategies, since disease outbre...
Purpose. To analyze data of available specialized literature and summarize the information obtained ...
Probiotics, which are micro-organisms or their products with health benefit to the host, have found ...
Marine fish are rich in minerals (calcium and iron), vitamins (riboflavin and niacin), nutrients tha...
The use of probiotics in aquaculture is now generally acknowledged due to the rising need for enviro...
Antibiotics have been widely used in aquaculture in sterilization of equipments and in treatment of ...
The shellfish aquaculture industry has dramatically developed during the last two decades. However, ...
The objective of the present study was to understand the influence of some types of probiotics on th...
This study aimed to evaluate the effect of the probiotic Saccharomyces cerevisiaein feeding post-lav...
The potential of Streptomyces as a probiotic feed for the growth of ornamental fish Xipho-phorus hel...
The potential of Streptomyces as a probiotic feed for the growth of ornamental fish Xiphophorus hell...
In response to the increased seafood demand from the ever-going human population, aquaculture has be...
The potential of Marine Actinobacteria particularly Streptomyces as a single cell protein (SCP) feed...
Application of probiotics in aquaculture helps to improve the survivability, growth and immunity of ...
In aquaculture, supplementary feeding is commonly used with a mixture of rice bran, oil cake and fis...
There is an urgent need in aquaculture to develop microbial cona ol strategies, since disease outbre...
Purpose. To analyze data of available specialized literature and summarize the information obtained ...
Probiotics, which are micro-organisms or their products with health benefit to the host, have found ...
Marine fish are rich in minerals (calcium and iron), vitamins (riboflavin and niacin), nutrients tha...
The use of probiotics in aquaculture is now generally acknowledged due to the rising need for enviro...
Antibiotics have been widely used in aquaculture in sterilization of equipments and in treatment of ...
The shellfish aquaculture industry has dramatically developed during the last two decades. However, ...
The objective of the present study was to understand the influence of some types of probiotics on th...
This study aimed to evaluate the effect of the probiotic Saccharomyces cerevisiaein feeding post-lav...