Oxygen relieves the CO2 and acetate dependency of Lactobacillus johnsonii NCC 533. The probiotic Lactobacillus johnsonii NCC 533 is relatively sensitive to oxidative stress; the presence of oxygen causes a lower biomass yield due to early growth stagnation. We show however that oxygen can also be beneficial to this organism as it relieves the requirement for acetate and CO2 during growth. Both on agar- and liquid-media, anaerobic growth of L. johnsonii NCC 533 requires CO2 supplementation of the gas phase. Switching off the CO2 supply induces growth arrest and cell death. The presence of molecular oxygen overcomes the CO2 dependency. Analogously, L. johnsonii NCC 533 strictly requires media with acetate to sustain anaerobic growth, although...
Heterotrophic bacteria growing in anaerobic environments face two related problems. First, metabolis...
The interaction between oxygen and probiotic bacteria was studied by growing Lactobacillus acidophil...
Lactic acid bacteria (LAB) are intimately entwined with human life. They ferment several key food pr...
Oxygen relieves the CO2 and acetate dependency of Lactobacillus johnsonii NCC 533. The probiotic Lac...
Oxygen relieves the CO2 and acetate dependency of Lactobacillus johnsonii NCC 533. The probiotic Lac...
Oxygen relieves the CO2 and acetate dependency of Lactobacillus johnsonii NCC 533. The probiotic Lac...
<div><p>Oxygen relieves the CO<sub>2</sub> and acetate dependency of <i>Lactobacillus johnsonii</i> ...
Oxygen is considered one of the main factors affecting probiotic bacteria survival due to the induct...
Oxygen is considered one of the main factors affecting probiotic bacteria survival due to the induc...
Aerobic and respiratory cultivations provide benefits for some lactic acid bacteria (LAB). Growth, m...
Aerobic and respiratory cultivations provide benefits for some lactic acid bacteria (LAB). Growth, m...
We investigated the effect of anaerobic (AN) and respiratory conditions (RS; oxygen, hemin and menaq...
A semidefined medium based on Casamino Acids allowed Lactococcus lactis ATCC 19435 to grow in the pr...
In addition to the previously characterized pyruvate oxidase PoxB, the Lactobacillus plantarum genom...
In addition to the previously characterized pyruvate oxidase PoxB, the Lactobacillus plantarum genom...
Heterotrophic bacteria growing in anaerobic environments face two related problems. First, metabolis...
The interaction between oxygen and probiotic bacteria was studied by growing Lactobacillus acidophil...
Lactic acid bacteria (LAB) are intimately entwined with human life. They ferment several key food pr...
Oxygen relieves the CO2 and acetate dependency of Lactobacillus johnsonii NCC 533. The probiotic Lac...
Oxygen relieves the CO2 and acetate dependency of Lactobacillus johnsonii NCC 533. The probiotic Lac...
Oxygen relieves the CO2 and acetate dependency of Lactobacillus johnsonii NCC 533. The probiotic Lac...
<div><p>Oxygen relieves the CO<sub>2</sub> and acetate dependency of <i>Lactobacillus johnsonii</i> ...
Oxygen is considered one of the main factors affecting probiotic bacteria survival due to the induct...
Oxygen is considered one of the main factors affecting probiotic bacteria survival due to the induc...
Aerobic and respiratory cultivations provide benefits for some lactic acid bacteria (LAB). Growth, m...
Aerobic and respiratory cultivations provide benefits for some lactic acid bacteria (LAB). Growth, m...
We investigated the effect of anaerobic (AN) and respiratory conditions (RS; oxygen, hemin and menaq...
A semidefined medium based on Casamino Acids allowed Lactococcus lactis ATCC 19435 to grow in the pr...
In addition to the previously characterized pyruvate oxidase PoxB, the Lactobacillus plantarum genom...
In addition to the previously characterized pyruvate oxidase PoxB, the Lactobacillus plantarum genom...
Heterotrophic bacteria growing in anaerobic environments face two related problems. First, metabolis...
The interaction between oxygen and probiotic bacteria was studied by growing Lactobacillus acidophil...
Lactic acid bacteria (LAB) are intimately entwined with human life. They ferment several key food pr...