The aim of this study was to evaluate the performance of two predictive models for deoxynivalenol contamination of wheat at harvest in the Netherlands, including the use of weather forecast data and external model validation. Data were collected in a different year and from different wheat fields than data used for model development. The two models were run for six preset scenarios, varying in the period for which weather forecast data were used, from zero-day (historical data only) to a 13-day period around wheat flowering. Model predictions using forecast weather data were compared to those using historical data. Furthermore, model predictions using historical weather data were evaluated against observed deoxynivalenol contamination of th...
Fusarium head blight (FHB) is one of the most serious diseases of small-grain cereals worldwide, res...
In recent years there have been problems with unacceptable high levels of the mycotoxin contam-inant...
Climate change is expected to aggravate feed and food safety problems of crops; however, quantitativ...
Predictive models for the deoxynivalenol (DON) content in wheat can be a useful tool for control aut...
Predictions of deoxynivalenol (DON) content in wheat at harvest can be useful for decision-making by...
To date, several models that predict deoxynivalenol (DON) in wheat at harvest are available. This st...
Forecasting models for mycotoxins in cereal grains during cultivation are useful for pre-harvest and...
Forecasting models for mycotoxins in cereal grains during cultivation are useful for pre-harvest and...
Fusarium head blight (FHB) is a small grain cereal disease caused by a complex of fungal species bel...
Fusarium head blight (FHB) is among the major causes of reduced quality in wheat and its products an...
Climate change will affect mycotoxin contamination of feed and food. Mathematical models for predict...
Climate change will affect mycotoxin contamination of feed and food. Mathematical models for predic...
Climate change will affect the development of cereal crops and the occurrence of mycotoxins in these...
Deoxynivalenol (DON) is one of the most prevalent toxins in Fusarium-infected wheat samples. Accurat...
Fusarium head blight (FHB) is one of the most serious diseases of small-grain cereals worldwide, res...
In recent years there have been problems with unacceptable high levels of the mycotoxin contam-inant...
Climate change is expected to aggravate feed and food safety problems of crops; however, quantitativ...
Predictive models for the deoxynivalenol (DON) content in wheat can be a useful tool for control aut...
Predictions of deoxynivalenol (DON) content in wheat at harvest can be useful for decision-making by...
To date, several models that predict deoxynivalenol (DON) in wheat at harvest are available. This st...
Forecasting models for mycotoxins in cereal grains during cultivation are useful for pre-harvest and...
Forecasting models for mycotoxins in cereal grains during cultivation are useful for pre-harvest and...
Fusarium head blight (FHB) is a small grain cereal disease caused by a complex of fungal species bel...
Fusarium head blight (FHB) is among the major causes of reduced quality in wheat and its products an...
Climate change will affect mycotoxin contamination of feed and food. Mathematical models for predict...
Climate change will affect mycotoxin contamination of feed and food. Mathematical models for predic...
Climate change will affect the development of cereal crops and the occurrence of mycotoxins in these...
Deoxynivalenol (DON) is one of the most prevalent toxins in Fusarium-infected wheat samples. Accurat...
Fusarium head blight (FHB) is one of the most serious diseases of small-grain cereals worldwide, res...
In recent years there have been problems with unacceptable high levels of the mycotoxin contam-inant...
Climate change is expected to aggravate feed and food safety problems of crops; however, quantitativ...