INTRODUCTION: Recent epidemiological studies show that high intakes of carotenoids might be useful to maintain bone health, but little is known about the association of serum carotenoids with change of bone mineral density (BMD). The objective of this study was to investigate longitudinally whether serum carotenoids are associated with bone loss. METHODS: We conducted a follow-up on 146 male and 99 pre- and 212 post-menopausal female subjects from the Mikkabi study. Those who participated in previous BMD surveys and completed four years of follow-up were examined longitudinally. RESULTS: During a 4-year follow-up, 15 of the post-menopausal female subjects developed new-onset osteoporosis. In contrast, none of the male and pre-menopausal fem...
BACKGROUND: Post-menopausal osteoporosis (PO) affecting a large fraction of elderly women, is trig...
Breast-feeding affects bone metabolism and calcium homeostasis, and prolonged breast-feeding may inf...
ObjectiveThis study aims to examine cross-sectional and longitudinal relations between dietary intak...
Recent epidemiological studies show that high intakes of carotenoids might be useful to maintain bon...
Age-related bone loss is a major public health problem. This cross-sectional study examined the asso...
<p>Model 1: Age, weight, height, years since menopause, current tobacco use, regular alcohol intake,...
Carotenoids are found in abundance in fruit and vegetables, and may be involved in the positive asso...
Purpose: Serum level of under-carboxylated osteocalcin (ucOC) is considered a sensitive measure of v...
Introduction: Estrogen deficiency plays a critical role in the development of osteoporosis. However,...
Background: Osteoporosis is a bone disease that combines both a decrease in bone density and its int...
BACKGROUND: Post-menopausal osteoporosis (PO), one of the most common diseases in elderly women, is ...
Animal studies demonstrated that phytoestrogen had a protective effect against bone loss after ovari...
Introduction: About 80% of those affected by osteoporosis are postmenopausal women. Therefore, ident...
Objective: The hypothesis was tested that the rate of postmenopausal bone loss is inversely associat...
Background Carotenoids, micronutrients in fruits and vegetables, may reduce breast cancer risk. Most...
BACKGROUND: Post-menopausal osteoporosis (PO) affecting a large fraction of elderly women, is trig...
Breast-feeding affects bone metabolism and calcium homeostasis, and prolonged breast-feeding may inf...
ObjectiveThis study aims to examine cross-sectional and longitudinal relations between dietary intak...
Recent epidemiological studies show that high intakes of carotenoids might be useful to maintain bon...
Age-related bone loss is a major public health problem. This cross-sectional study examined the asso...
<p>Model 1: Age, weight, height, years since menopause, current tobacco use, regular alcohol intake,...
Carotenoids are found in abundance in fruit and vegetables, and may be involved in the positive asso...
Purpose: Serum level of under-carboxylated osteocalcin (ucOC) is considered a sensitive measure of v...
Introduction: Estrogen deficiency plays a critical role in the development of osteoporosis. However,...
Background: Osteoporosis is a bone disease that combines both a decrease in bone density and its int...
BACKGROUND: Post-menopausal osteoporosis (PO), one of the most common diseases in elderly women, is ...
Animal studies demonstrated that phytoestrogen had a protective effect against bone loss after ovari...
Introduction: About 80% of those affected by osteoporosis are postmenopausal women. Therefore, ident...
Objective: The hypothesis was tested that the rate of postmenopausal bone loss is inversely associat...
Background Carotenoids, micronutrients in fruits and vegetables, may reduce breast cancer risk. Most...
BACKGROUND: Post-menopausal osteoporosis (PO) affecting a large fraction of elderly women, is trig...
Breast-feeding affects bone metabolism and calcium homeostasis, and prolonged breast-feeding may inf...
ObjectiveThis study aims to examine cross-sectional and longitudinal relations between dietary intak...