BACKGROUND: Drought is a common stress limiting crops growth and productivities worldwide. Water deficit may increase cellular membrane permeability, resulting in K outflow. Internal K starvation may disorder plant metabolism and limit plant growth. However, it is seldom reported about the effects of external K on drought tolerance of contrasting wheat cultivars. METHODOLOGY/PRINCIPAL FINDINGS: A hydroponics experiment was carried out in a non-controlled greenhouse. Seedlings of drought-tolerant SN16 and intolerant JM22 were simultaneously treated by five levels of K2CO3 (0, 2.5, 5, 7.5, 10 mM) and two levels of PEG6000 (0, 20%) for 7 days. External K2CO3 significantly increased shoot K(+) content, water potential, chlorophyll content as we...
Effect of potassium (K) application through leaves (LA) or roots (RA) was studied in tobacco plants ...
AbstractWheat is the most important cereal crop in the world. It contributes as a major source of pr...
Increasing global food requirements and global warming are two challenges of future food security. W...
Drought is a common stress limiting crops growth and productivities worldwide. Water deficit may inc...
The physiological and nutrient uptake performance of two wheat (Triticum aestivum L.) cultivars (Las...
Potassium (K) is the principal mineral solute contributing to osmotic adjustment (OA) in many crop s...
Potassium (K) deficiency reduces photosynthesis and biomass production of crop plants and also rende...
Potassium (K) deficiency reduces photosynthesis and biomass production of crop plants and also rende...
Water stress effect9 are severe in semi.arid enr!rgrqen:s vrhere drought5 are unpred~ctablea nd cau...
Keeping the significance of potassium (K) nutrition in focus, this study explores the genotypic resp...
Drought is a significant environmental factor that can impair plant growth and development, leading ...
Water stress experienced by a wheat crop during growth is recognized to have accumulative effect s...
Water deficit stress negatively affects wheat growth, physiology, and yield. In lab and hydroponic e...
Drought stress is a major catastrophe to plant productivity. Drought stress significantly reduces th...
Water use efficiency (WUE) of crop plants is an important plant trait for maintaining high yield in ...
Effect of potassium (K) application through leaves (LA) or roots (RA) was studied in tobacco plants ...
AbstractWheat is the most important cereal crop in the world. It contributes as a major source of pr...
Increasing global food requirements and global warming are two challenges of future food security. W...
Drought is a common stress limiting crops growth and productivities worldwide. Water deficit may inc...
The physiological and nutrient uptake performance of two wheat (Triticum aestivum L.) cultivars (Las...
Potassium (K) is the principal mineral solute contributing to osmotic adjustment (OA) in many crop s...
Potassium (K) deficiency reduces photosynthesis and biomass production of crop plants and also rende...
Potassium (K) deficiency reduces photosynthesis and biomass production of crop plants and also rende...
Water stress effect9 are severe in semi.arid enr!rgrqen:s vrhere drought5 are unpred~ctablea nd cau...
Keeping the significance of potassium (K) nutrition in focus, this study explores the genotypic resp...
Drought is a significant environmental factor that can impair plant growth and development, leading ...
Water stress experienced by a wheat crop during growth is recognized to have accumulative effect s...
Water deficit stress negatively affects wheat growth, physiology, and yield. In lab and hydroponic e...
Drought stress is a major catastrophe to plant productivity. Drought stress significantly reduces th...
Water use efficiency (WUE) of crop plants is an important plant trait for maintaining high yield in ...
Effect of potassium (K) application through leaves (LA) or roots (RA) was studied in tobacco plants ...
AbstractWheat is the most important cereal crop in the world. It contributes as a major source of pr...
Increasing global food requirements and global warming are two challenges of future food security. W...