An outbreak of salmonellosis, involving cases of infection with Salmonella enteritidis phage types (PT) 5c and 6a, occurred across Scotland between May and August 2000. In total, 70 outbreak cases were microbiologically confirmed. Preliminary investigation suggested that consumption of food, especially chicken dishes, from Chinese restaurants or take-aways (food businesses) was a risk factor for infection. A matched case-control study demonstrated a statistically significant association (OR 22·4, P=0·0024) between infection and consumption of food from Chinese food businesses. A cohort study of novel design suggested that chicken was an important vehicle of infection. However the result did not reach statistical significance (OR 1·7, P=0·3)...
In April 2000, we investigated an outbreak of gastroenteritis amongst attendees of a local community...
Between 1992 and 1999, 1426 foodborne general outbreaks of infectious intestinal disease (IID) were ...
Varieties of Salmonella enterica are the second most commonly notified causes of gastroenteritis in ...
An outbreak of salmonellosis, involving cases of infection with Salmonella enteritidis phage types (...
Abstract Background On 30th July 2002, the Suffolk Communicable Disease Control Team received notifi...
We conducted an unmatched retrospective case–control study to investigate an upsurge of non-travel-r...
IMPORTANCE:This large outbreak of foodborne salmonellosis demonstrated the complexity of investigati...
enterica serovar Enteritidis resulted in the largest and most persistent epidemic of foodborne infec...
An outbreak of gastrointestinal illness was identified among attendees at a large community barbeque...
Salmonella spp. is the causative agent of a foodborne disease called salmonellosis, which is the sec...
In June 2015, an outbreak of salmonellosis occurred among people who had eaten at a restaurant in Da...
On 8 April 2011, the Communicable Disease Prevention and Control Unit (CDPCU) of the Victorian Depar...
Salmonellosis represents a growing threat to global public health. Salmonella enterica remains the l...
Geographically widespread outbreaks involving commonly isolated organisms and where the vehicles of ...
OBJECTIVES To describe an outbreak of Salmonella enteritidis phage type (PT) 14b in people who ha...
In April 2000, we investigated an outbreak of gastroenteritis amongst attendees of a local community...
Between 1992 and 1999, 1426 foodborne general outbreaks of infectious intestinal disease (IID) were ...
Varieties of Salmonella enterica are the second most commonly notified causes of gastroenteritis in ...
An outbreak of salmonellosis, involving cases of infection with Salmonella enteritidis phage types (...
Abstract Background On 30th July 2002, the Suffolk Communicable Disease Control Team received notifi...
We conducted an unmatched retrospective case–control study to investigate an upsurge of non-travel-r...
IMPORTANCE:This large outbreak of foodborne salmonellosis demonstrated the complexity of investigati...
enterica serovar Enteritidis resulted in the largest and most persistent epidemic of foodborne infec...
An outbreak of gastrointestinal illness was identified among attendees at a large community barbeque...
Salmonella spp. is the causative agent of a foodborne disease called salmonellosis, which is the sec...
In June 2015, an outbreak of salmonellosis occurred among people who had eaten at a restaurant in Da...
On 8 April 2011, the Communicable Disease Prevention and Control Unit (CDPCU) of the Victorian Depar...
Salmonellosis represents a growing threat to global public health. Salmonella enterica remains the l...
Geographically widespread outbreaks involving commonly isolated organisms and where the vehicles of ...
OBJECTIVES To describe an outbreak of Salmonella enteritidis phage type (PT) 14b in people who ha...
In April 2000, we investigated an outbreak of gastroenteritis amongst attendees of a local community...
Between 1992 and 1999, 1426 foodborne general outbreaks of infectious intestinal disease (IID) were ...
Varieties of Salmonella enterica are the second most commonly notified causes of gastroenteritis in ...