BACKGROUND: Nearly 6,000 QTL have been reported for 588 different traits in pigs, more than in any other livestock species. However, this effort has translated into only a few confirmed causative variants. A powerful strategy for revealing candidate genes involves expression QTL (eQTL) mapping, where the mRNA abundance of a set of transcripts is used as the response variable for a QTL scan. METHODOLOGY/PRINCIPAL FINDINGS: We utilized a whole genome expression microarray and an F(2) pig resource population to conduct a global eQTL analysis in loin muscle tissue, and compared results to previously inferred phenotypic QTL (pQTL) from the same experimental cross. We found 62 unique eQTL (FDR <10%) and identified 3 gene networks enriched with ge...
Feed efficiency (FE) is a key trait in pig production, as improvement in FE has positive economic an...
Understanding the genetic factors behind meat quality traits is of great significance to animal bree...
<div><p>Thousands of QTLs for meat quality traits have been identified by linkage mapping studies, b...
[Background]: The main goal of the present study was to analyse the genetic architecture of mRNA exp...
Abstract Background Economically important growth and meat quality traits in pigs are controlled by ...
BackgroundThe lack of integrated analysis of genome-wide association studies (GWAS) and 3D epigenomi...
21 Págs. This article belongs to the Special Issue Transcriptomics in Autochthonous Breeds or Popul...
[Background]: The comparison of expression QTL (eQTL) maps obtained in different tissues is an essen...
Loin muscle area (LMA) and loin muscle depth (LMD) are important traits influencing the production p...
<div><h3>Background</h3><p>The main goal of the present study was to analyse the genetic architectur...
The recent completion of the swine genome sequencing project and development of a high density porci...
BACKGROUND: The recent completion of the swine genome sequencing project and development of a high d...
Meat quality traits have an increasing importance in the pig industry because of their strong impact...
Trabajo presentado a las Jornadas sobre Producción Animal, celebradas en Zaragoza del 17 al 18 de ma...
Background: Microarray studies can supplement QTL studies by suggesting potential candidate genes in...
Feed efficiency (FE) is a key trait in pig production, as improvement in FE has positive economic an...
Understanding the genetic factors behind meat quality traits is of great significance to animal bree...
<div><p>Thousands of QTLs for meat quality traits have been identified by linkage mapping studies, b...
[Background]: The main goal of the present study was to analyse the genetic architecture of mRNA exp...
Abstract Background Economically important growth and meat quality traits in pigs are controlled by ...
BackgroundThe lack of integrated analysis of genome-wide association studies (GWAS) and 3D epigenomi...
21 Págs. This article belongs to the Special Issue Transcriptomics in Autochthonous Breeds or Popul...
[Background]: The comparison of expression QTL (eQTL) maps obtained in different tissues is an essen...
Loin muscle area (LMA) and loin muscle depth (LMD) are important traits influencing the production p...
<div><h3>Background</h3><p>The main goal of the present study was to analyse the genetic architectur...
The recent completion of the swine genome sequencing project and development of a high density porci...
BACKGROUND: The recent completion of the swine genome sequencing project and development of a high d...
Meat quality traits have an increasing importance in the pig industry because of their strong impact...
Trabajo presentado a las Jornadas sobre Producción Animal, celebradas en Zaragoza del 17 al 18 de ma...
Background: Microarray studies can supplement QTL studies by suggesting potential candidate genes in...
Feed efficiency (FE) is a key trait in pig production, as improvement in FE has positive economic an...
Understanding the genetic factors behind meat quality traits is of great significance to animal bree...
<div><p>Thousands of QTLs for meat quality traits have been identified by linkage mapping studies, b...