The system of rice intensification (SRI) uses less water and enhances rice yield through synergy among several agronomic management practices. This claim was investigated to determine the effects of crop growth, yield and irrigation water use, using two thirds of the recommended SRI practices and two rice varieties, namely Tainan11 (TN11) and Tidung30 (TD30). Irrigation regimes were (a) intermittent irrigation with three-day intervals (TD303 and TN113); (b) intermittent irrigation with seven-day intervals (TD307 and TN117) and (c) continuous flooding (TD30F and TN11F). Results showed that intermittent irrigation of three- and seven-day intervals produced water savings of 55% and 74% compared with continuous flooding. Total water productivit...
We study the effects of a large-scale System of Rice Intensification (SRI) program on the water prod...
Evapotranspirative irrigation is a simple idea in a watering field based on the actual evapotranspir...
Rice is a main food for about one third of the world’s population. Besides, the demand for this crop...
The system of rice intensification (SRI) uses less water and enhances rice yield through synergy amo...
Abstract— Decreasing water input while maintaining grain yield remains a challenge for World to prod...
Not AvailableAchieving higher productivity in irrigated rice production is becoming ever-more import...
Food and water security in China are inextricably linked to the development of regional economy, esp...
Upland rice production has great potential as a water-saving form of agriculture if yield can be inc...
Taiwan’s average annual rainfall is high compared to other countries around the world; however, it i...
This paper describes three experiments conducted in Jiangxi, China, aimed at understanding the perfo...
Rice cultivation requires a significant share of irrigation water, mostly because of the practice of...
We evaluated the genotypic differences in growth, grain yield, and water productivity of six rice (O...
Rice cultivation has been challenged by increasing food demand and water scarcity. We examined the r...
Water scarcity combined with an increasing world population is creating pressure to develop new meth...
Improving the yield of rice (Oryza sativa L) in existing irrigated areas rather than further expansi...
We study the effects of a large-scale System of Rice Intensification (SRI) program on the water prod...
Evapotranspirative irrigation is a simple idea in a watering field based on the actual evapotranspir...
Rice is a main food for about one third of the world’s population. Besides, the demand for this crop...
The system of rice intensification (SRI) uses less water and enhances rice yield through synergy amo...
Abstract— Decreasing water input while maintaining grain yield remains a challenge for World to prod...
Not AvailableAchieving higher productivity in irrigated rice production is becoming ever-more import...
Food and water security in China are inextricably linked to the development of regional economy, esp...
Upland rice production has great potential as a water-saving form of agriculture if yield can be inc...
Taiwan’s average annual rainfall is high compared to other countries around the world; however, it i...
This paper describes three experiments conducted in Jiangxi, China, aimed at understanding the perfo...
Rice cultivation requires a significant share of irrigation water, mostly because of the practice of...
We evaluated the genotypic differences in growth, grain yield, and water productivity of six rice (O...
Rice cultivation has been challenged by increasing food demand and water scarcity. We examined the r...
Water scarcity combined with an increasing world population is creating pressure to develop new meth...
Improving the yield of rice (Oryza sativa L) in existing irrigated areas rather than further expansi...
We study the effects of a large-scale System of Rice Intensification (SRI) program on the water prod...
Evapotranspirative irrigation is a simple idea in a watering field based on the actual evapotranspir...
Rice is a main food for about one third of the world’s population. Besides, the demand for this crop...