We describe a model predicting the effects of low environmental oxygen on vital rates (egg production, somatic growth, and mortality) of the coastal planktonic copepod Acartia tonsa. Hypoxic conditions can result in respiration rate being directly limited by oxygen availability. We hypothesized that A. tonsa egg production, somatic growth, and ingestion rates would all respond in a similar manner to low oxygen conditions, as a result of oxygen dependent changes in respiration rate. Rate data for A. tonsa egg production, somatic growth, and ingestion under low environmental oxygen were compiled from the literature and from supplementary experiments. The response of these rates to oxygen was compared by converting all to the analogous units i...
In many coastal and estuarine areas the planktonic copepods Acartia tonsa and Acartia clausi show a ...
The effect of warming on the oxygen requirements and the survival of benthic organisms under hypoxia...
Hypoxia has increasingly become a global issue due to increasing input of anthropogenic nutrients. H...
We describe a model predicting the effects of low environmental oxygen on vital rates (egg productio...
<div><p>We describe a model predicting the effects of low environmental oxygen on vital rates (egg p...
textAreas of hypoxia are found in coastal areas worldwide, and have become increasingly widespread. ...
textAreas of hypoxia are found in coastal areas worldwide, and have become increasingly widespread. ...
Expansion and shoaling of the Oxygen Minimum Zone (OMZ) in coastal upwelling systems due to climate ...
Expansion and shoaling of the Oxygen Minimum Zone (OMZ) in coastal upwelling systems due to climate ...
ABSTRACT: Hypoxic events are increasing in frequency and duration, especially in areas susceptible t...
ABSTRACT: Hypoxic events are increasing in frequency and duration, especially in areas susceptible t...
Hypoxia is occurring in the marine environment all around the world as a result of human activities...
The bottom waters of the mesohaline portion of Chesapeake Bay become depleted in oxygen in summer. W...
Hypoxia is a condition affecting marine trophic webs throughout the world’s oceans. In Hood Canal, P...
Coastal hypoxia (defined here as <1.42 ml L?1; 62.5 ?M; 2 mg L?1, approx. 30% oxygen saturation) ...
In many coastal and estuarine areas the planktonic copepods Acartia tonsa and Acartia clausi show a ...
The effect of warming on the oxygen requirements and the survival of benthic organisms under hypoxia...
Hypoxia has increasingly become a global issue due to increasing input of anthropogenic nutrients. H...
We describe a model predicting the effects of low environmental oxygen on vital rates (egg productio...
<div><p>We describe a model predicting the effects of low environmental oxygen on vital rates (egg p...
textAreas of hypoxia are found in coastal areas worldwide, and have become increasingly widespread. ...
textAreas of hypoxia are found in coastal areas worldwide, and have become increasingly widespread. ...
Expansion and shoaling of the Oxygen Minimum Zone (OMZ) in coastal upwelling systems due to climate ...
Expansion and shoaling of the Oxygen Minimum Zone (OMZ) in coastal upwelling systems due to climate ...
ABSTRACT: Hypoxic events are increasing in frequency and duration, especially in areas susceptible t...
ABSTRACT: Hypoxic events are increasing in frequency and duration, especially in areas susceptible t...
Hypoxia is occurring in the marine environment all around the world as a result of human activities...
The bottom waters of the mesohaline portion of Chesapeake Bay become depleted in oxygen in summer. W...
Hypoxia is a condition affecting marine trophic webs throughout the world’s oceans. In Hood Canal, P...
Coastal hypoxia (defined here as <1.42 ml L?1; 62.5 ?M; 2 mg L?1, approx. 30% oxygen saturation) ...
In many coastal and estuarine areas the planktonic copepods Acartia tonsa and Acartia clausi show a ...
The effect of warming on the oxygen requirements and the survival of benthic organisms under hypoxia...
Hypoxia has increasingly become a global issue due to increasing input of anthropogenic nutrients. H...