Various essential and toxic heavy metals (Ca, Mg, Cu, Zn, Fe, Mn, Pb, Cd, Cr, and Ni) contents in various types of dried (infant formula and powdered) and fluid (fresh and processed) cow milk were assessed by atomic absorption spectrophotometry. The milk samples were collected from local markets of different parts of Peshawar city, Pakistan. Heavy metal concentrations varied significantly depending upon the type of milk. The heavy metal concentrations in most of the samples were within normal and permissible ranges. It was observed that the samples contained considerable amounts of calcium, while magnesium levels were well above the required levels. The results also revealed that copper levels were slightly lower than the permissible limits...
Powdered milk products contain important nutrient elements and are mostly consumed in developing cou...
Throughout the year of 2004, 54 samples (I L each) were collected from commercial sources in the Val...
Chemical contaminants in milk affect public health and levels above permissible limits can constrain...
Copyright © 2014 Ghosia Lutfullah et al. This is an open access article distributed under the Creati...
The study was aimed at assessment of heavy metals in street vended raw and branded milk to identify ...
Milk products are essential food in the human diet because it contains many essential trace minerals...
The present study focused on the physicochemical characterization and spectrophotometric determinati...
As the number of toxicants increasing in the environment day by day, the contamination of the food i...
The aim of the present study was to investigate heavy metal contents and radionuclides of cow’s milk...
Milk products contain important nutrient elements and are mostly consumed in developing countries. G...
Milk and milk products are an essential part of the human daily diet, and their consumption is stead...
The contamination of milk and its products with heavy metals has toxic and dangerous effects on huma...
Heavy metals are the most important chemical pollutants of foods. Milk and dairy products due to the...
Exposure of heavy metals to humans is higher today than ever before in modern history due to continu...
The presence of heavy metals in various farm inputs, including feed, fertilizer, water and environme...
Powdered milk products contain important nutrient elements and are mostly consumed in developing cou...
Throughout the year of 2004, 54 samples (I L each) were collected from commercial sources in the Val...
Chemical contaminants in milk affect public health and levels above permissible limits can constrain...
Copyright © 2014 Ghosia Lutfullah et al. This is an open access article distributed under the Creati...
The study was aimed at assessment of heavy metals in street vended raw and branded milk to identify ...
Milk products are essential food in the human diet because it contains many essential trace minerals...
The present study focused on the physicochemical characterization and spectrophotometric determinati...
As the number of toxicants increasing in the environment day by day, the contamination of the food i...
The aim of the present study was to investigate heavy metal contents and radionuclides of cow’s milk...
Milk products contain important nutrient elements and are mostly consumed in developing countries. G...
Milk and milk products are an essential part of the human daily diet, and their consumption is stead...
The contamination of milk and its products with heavy metals has toxic and dangerous effects on huma...
Heavy metals are the most important chemical pollutants of foods. Milk and dairy products due to the...
Exposure of heavy metals to humans is higher today than ever before in modern history due to continu...
The presence of heavy metals in various farm inputs, including feed, fertilizer, water and environme...
Powdered milk products contain important nutrient elements and are mostly consumed in developing cou...
Throughout the year of 2004, 54 samples (I L each) were collected from commercial sources in the Val...
Chemical contaminants in milk affect public health and levels above permissible limits can constrain...