Finite element (FE) models of uniaxial loading of pumpkin peel and flesh tissues were developed and validated using experimental results. The tensile model was developed for both linear elastic and plastic material models, the compression model was developed only with the plastic material model. The outcomes of force versus time curves obtained from FE models followed similar pattern to the experimental curves; however the curve resulted with linear elastic material properties had a higher difference with the experimental curves. The values of predicted forces were determined and compared with the experimental curve. An error indicator was introduced and computed for each case and compared. Additionally, Root Mean Square Error (RMSE) values...
Pear fruit is susceptible to bruising from mechanical impact during field harvesting operations and ...
This study aims to develop a finite element (FE) model to determine the mechanical responses of Exot...
The texture of agricultural crops changes during harvesting, post harvesting and processing stages d...
Finite element analysis (FEA) models of uniaxial loading of pumpkin peel and flesh tissues were deve...
Enhancing quality of food products and reducing volume of waste during mechanical operations of food...
Mechanical damages such as bruising, collision and impact during food processing stages diminish qua...
Peeling is an essential phase of post harvestingand processing industry; however undesirable process...
Understanding of mechanical behaviour of food particles will provide researchers and designers essen...
In South and Southeast Asia, postharvest loss causes material waste of up to 66% in fruits and veget...
Purpose: The purpose of this study was to calculate mechanical properties of tough skinned vegetable...
The advancement of computer science has encouraged engineers and researchers to use simulation techn...
Understanding of mechanical behaviour of food particles will provide researchers and designers essen...
Peeling is an essential phase of post harvesting and processing industry; however the undesirable lo...
Background: A deep understanding of the motion and the intensities of forces endured by the fruits o...
Apples are the most popular fruits grown in Polish orchards. In order to obtain the best quality fru...
Pear fruit is susceptible to bruising from mechanical impact during field harvesting operations and ...
This study aims to develop a finite element (FE) model to determine the mechanical responses of Exot...
The texture of agricultural crops changes during harvesting, post harvesting and processing stages d...
Finite element analysis (FEA) models of uniaxial loading of pumpkin peel and flesh tissues were deve...
Enhancing quality of food products and reducing volume of waste during mechanical operations of food...
Mechanical damages such as bruising, collision and impact during food processing stages diminish qua...
Peeling is an essential phase of post harvestingand processing industry; however undesirable process...
Understanding of mechanical behaviour of food particles will provide researchers and designers essen...
In South and Southeast Asia, postharvest loss causes material waste of up to 66% in fruits and veget...
Purpose: The purpose of this study was to calculate mechanical properties of tough skinned vegetable...
The advancement of computer science has encouraged engineers and researchers to use simulation techn...
Understanding of mechanical behaviour of food particles will provide researchers and designers essen...
Peeling is an essential phase of post harvesting and processing industry; however the undesirable lo...
Background: A deep understanding of the motion and the intensities of forces endured by the fruits o...
Apples are the most popular fruits grown in Polish orchards. In order to obtain the best quality fru...
Pear fruit is susceptible to bruising from mechanical impact during field harvesting operations and ...
This study aims to develop a finite element (FE) model to determine the mechanical responses of Exot...
The texture of agricultural crops changes during harvesting, post harvesting and processing stages d...