Background: Previous studies have focused on the acute effects of food advertisements on the caloric intake of children; however, the long-term effects of this food cue reactivity on weight gain have not been examined. The main aim of this study was to explore if reactivity to food cues in an advertisement was associated with weight status two years later. Methods: Children wo had previously taken part in an experiment investigating the impact of advergames on food intake had their height and weight re-measured two years later, for assessment of body mass index (BMI). A within-subject design was used to test the associations between food choices and BMI over time. In the previous experiment, children played an advergame that promoted energy...
Childhood presents as a particularly potent time for food preferences to develop and eating habits t...
The complex and multifactorial etiology of obesity involves the interaction of numerous risk factors...
Abstract Background Policies restricting children’s exposure to unhealthy food marketing have been i...
Contains fulltext : 155656.pdf (publisher's version ) (Open Access)Background: Pre...
Background: Previous studies have focused on the effects of television advertising on the energy int...
BACKGROUND AND OBJECTIVES: Previous studies have focused on the effect of food advertisements on the...
Introduction: Childhood obesity has become an increasing problem in the US over the last decade. The...
People with an increased motivation for rewarding substances show increased automatic selective atte...
BACKGROUND AND OBJECTIVES: Previous studies have focused on the effect of food advertisements on the...
To investigate the role of product evaluations, nutritional and persuasion knowledge on children's f...
To understand the rising prevalence of childhood obesity in affluent societies, it is necessary to t...
Copyright © 2013 Lucia A. Reisch et al.This is an open access article distributed under the Creative...
Item does not contain fulltextAttentional bias theory suggests that an increased motivation to recei...
Item does not contain fulltextSystematic research reviews have repeatedly shown that food advertisin...
OBJECTIVE: To investigate the short-term influence of the advertising of cariogenic foods on childre...
Childhood presents as a particularly potent time for food preferences to develop and eating habits t...
The complex and multifactorial etiology of obesity involves the interaction of numerous risk factors...
Abstract Background Policies restricting children’s exposure to unhealthy food marketing have been i...
Contains fulltext : 155656.pdf (publisher's version ) (Open Access)Background: Pre...
Background: Previous studies have focused on the effects of television advertising on the energy int...
BACKGROUND AND OBJECTIVES: Previous studies have focused on the effect of food advertisements on the...
Introduction: Childhood obesity has become an increasing problem in the US over the last decade. The...
People with an increased motivation for rewarding substances show increased automatic selective atte...
BACKGROUND AND OBJECTIVES: Previous studies have focused on the effect of food advertisements on the...
To investigate the role of product evaluations, nutritional and persuasion knowledge on children's f...
To understand the rising prevalence of childhood obesity in affluent societies, it is necessary to t...
Copyright © 2013 Lucia A. Reisch et al.This is an open access article distributed under the Creative...
Item does not contain fulltextAttentional bias theory suggests that an increased motivation to recei...
Item does not contain fulltextSystematic research reviews have repeatedly shown that food advertisin...
OBJECTIVE: To investigate the short-term influence of the advertising of cariogenic foods on childre...
Childhood presents as a particularly potent time for food preferences to develop and eating habits t...
The complex and multifactorial etiology of obesity involves the interaction of numerous risk factors...
Abstract Background Policies restricting children’s exposure to unhealthy food marketing have been i...