<p>Keywords: Modified rice cultivation, Water-saving, Farm typology, Technology adoption, Policy interventions, Farmers livelihoods, Resource use efficiency and Linear programming.</p> <p>The looming water crisis and water-intensive nature of rice cultivation are driving the search for alternative management methods to increase water productivity in rice cultivation. Solely reducing water use in rice resulted in proportional reduction in yield, hence various management practices of rice cultivation have to change simultaneously to enhance water productivity, without reducing the productivity of other factors, primarily land (i.e. yield), labour and fertilizer. Experiments were conducted under on-station and on-farm conditions to compare ric...
The economic analysis of water-saving rice production technologies, viz. system of rice intensificat...
Not AvailableSerious water deficits, diminishing profitability and deteriorating natural resources a...
Rice is the staple food in Tamil Nadu and is grown in an area of 2.6 Mha with a production of 8.19 M...
Keywords: Modified rice cultivation, Water-saving, Farm typology, Technology adoption, Policy interv...
Efficient water use in rice cultivation is a prerequisite for sustaining food security for the rice ...
The looming water crisis and water-intensive nature of rice cultivation are driving the search for a...
Improving water use and nitrogen efficiencies is of overall importance to society at large - to cons...
AbstractLivelihoods of rice farmers depend on the efficient use of scarcely available agricultural r...
Long-term and seasonal variations in weather conditions, salt intrusion, waterlogging, and/or freshw...
Water is one of the essential requirements for plant and animal life, but then, our water resources ...
Livelihoods of rice farmers depend on the efficient use of scarcely available agricultural resources...
Rice in eastern India is widely cultivated using conventional management practices, including puddle...
Not AvailableRice is the staple food in Telangana. Transplanting is the most widely adopted method o...
In the context of the growing demand for water and the emerging water crisis, this paper examines th...
The water crisis is threatening the sustainability of the irrigated rice system and food security in...
The economic analysis of water-saving rice production technologies, viz. system of rice intensificat...
Not AvailableSerious water deficits, diminishing profitability and deteriorating natural resources a...
Rice is the staple food in Tamil Nadu and is grown in an area of 2.6 Mha with a production of 8.19 M...
Keywords: Modified rice cultivation, Water-saving, Farm typology, Technology adoption, Policy interv...
Efficient water use in rice cultivation is a prerequisite for sustaining food security for the rice ...
The looming water crisis and water-intensive nature of rice cultivation are driving the search for a...
Improving water use and nitrogen efficiencies is of overall importance to society at large - to cons...
AbstractLivelihoods of rice farmers depend on the efficient use of scarcely available agricultural r...
Long-term and seasonal variations in weather conditions, salt intrusion, waterlogging, and/or freshw...
Water is one of the essential requirements for plant and animal life, but then, our water resources ...
Livelihoods of rice farmers depend on the efficient use of scarcely available agricultural resources...
Rice in eastern India is widely cultivated using conventional management practices, including puddle...
Not AvailableRice is the staple food in Telangana. Transplanting is the most widely adopted method o...
In the context of the growing demand for water and the emerging water crisis, this paper examines th...
The water crisis is threatening the sustainability of the irrigated rice system and food security in...
The economic analysis of water-saving rice production technologies, viz. system of rice intensificat...
Not AvailableSerious water deficits, diminishing profitability and deteriorating natural resources a...
Rice is the staple food in Tamil Nadu and is grown in an area of 2.6 Mha with a production of 8.19 M...