The aim of this chapter is to describe two key aspects in the supply of absorbed nutrients, i.e. the quantitative representation of protozoal metabolism, and the quantitative representation of volatile fatty acid production in the rumen
Equations to describe gas production profiles, obtained using manual or automated systems for in vit...
Dynamic modeling of mechanisms driving volatile fatty acid and hydrogen production in the rumen micr...
Equations to describe gas production profiles, obtained using manual or automated systems for in vit...
In ruminants, the profile of nutrients available for absorption generally differs considerably from ...
The present study gives a critique of the mechanisms involved with the formation of volatile fatty a...
<p>In ruminants, the profile of nutrients available for absorption generally differs considera...
A modified mathematical model is described that simulates the dynamics of rumen micro-organisms, wit...
Mathematical models are developed to quantity and integrate the various processes involved with rume...
All mechanistic rumen models cover the main drivers of variation in rumen function, which are feed i...
The purpose of this study was to improve the prediction of the quantity and type of Volatile Fatty A...
<p>The flow of protozoa from the reticulo-rumen is lower than expected, due to ability of protozoa t...
Current feed evaluation systems for dairy cattle aim to match nutrient requirements with nutrient in...
Mechanistic models of microbial metabolism in the rumen aim at an improved understanding and integra...
A range of feed evaluation techniques is available to predict the nutritional value of ruminant feed...
The fermentation of carbohydrates in the rumen of sheep is known to lead to the formation of large a...
Equations to describe gas production profiles, obtained using manual or automated systems for in vit...
Dynamic modeling of mechanisms driving volatile fatty acid and hydrogen production in the rumen micr...
Equations to describe gas production profiles, obtained using manual or automated systems for in vit...
In ruminants, the profile of nutrients available for absorption generally differs considerably from ...
The present study gives a critique of the mechanisms involved with the formation of volatile fatty a...
<p>In ruminants, the profile of nutrients available for absorption generally differs considera...
A modified mathematical model is described that simulates the dynamics of rumen micro-organisms, wit...
Mathematical models are developed to quantity and integrate the various processes involved with rume...
All mechanistic rumen models cover the main drivers of variation in rumen function, which are feed i...
The purpose of this study was to improve the prediction of the quantity and type of Volatile Fatty A...
<p>The flow of protozoa from the reticulo-rumen is lower than expected, due to ability of protozoa t...
Current feed evaluation systems for dairy cattle aim to match nutrient requirements with nutrient in...
Mechanistic models of microbial metabolism in the rumen aim at an improved understanding and integra...
A range of feed evaluation techniques is available to predict the nutritional value of ruminant feed...
The fermentation of carbohydrates in the rumen of sheep is known to lead to the formation of large a...
Equations to describe gas production profiles, obtained using manual or automated systems for in vit...
Dynamic modeling of mechanisms driving volatile fatty acid and hydrogen production in the rumen micr...
Equations to describe gas production profiles, obtained using manual or automated systems for in vit...
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