2,2-Diphenyl-1-picrylhydrazyl radical (DPPH*) scavenging activity-guided fractionation of a leaf extract of Thymus vulgaris led to the isolation of the radical scavengers rosmarinic acid 1, eriodictyol, taxifolin, luteolin 7-glucuronide, p-cymene 2,3-diol, p-cymene 2,3-diol 6-6'-dimer, carvacrol, thymol, and a new compound, 2. The fractionation was considerably facilitated by using an on-line HPLC detector for radical scavenging activity. In this detector activity is monitored as the disappearance of the color of a postcolumn added stable radical after reacting with radical scavengers in a reaction coil. Compound 2, which consists of rosmarinic and caffeic acid moieties linked via a C-3'-C-8" ether bridge, was mainly elucidated by various N...
We compared the phenolic metabolites and antioxidant activities of Thymus lotocephalus G. López & R....
A hyphenated LC-DAD-SPE-NMR setup in combination with on-line radical scavenging detection has been ...
Purpose: To evaluate the total phenolic content and antioxidant potential of the methanol extracts o...
2,2-Diphenyl-1-picrylhydrazyl radical (DPPH*) scavenging activity-guided fractionation of a leaf ext...
The genus Thymus, belonging to Lamiaceae family, is rich in medicinal and aromatic species and well-...
A new procedure has been used to separate and quantify the free radical-scavenging activity of indiv...
Thymus plants comprise distinct species with claimed health properties [1], commonly associated to t...
Extracts from aerial parts of sweet grass (Hierochloe odorata) were active DPPH free radical scaveng...
Phytochemical investigations on the methanolic extract of Thymus serpyllum resulted in the isolation...
Polyphenolic compounds represent a wide group of phytochemicals, including well-known subgroups of p...
In world practice interest in herbal medicines is noticeably increasing every year. From...
Thymus is an important genus in the West Mediterranean region, where many species are cultivated for...
A new procedure has been used to separate and quantify the free radical-scavenging activity of indiv...
The importance of natural antioxidants principally relates to their health-promoting properties. The...
A rapid method for the simultaneous detection and identification of radical scavenging compounds in ...
We compared the phenolic metabolites and antioxidant activities of Thymus lotocephalus G. López & R....
A hyphenated LC-DAD-SPE-NMR setup in combination with on-line radical scavenging detection has been ...
Purpose: To evaluate the total phenolic content and antioxidant potential of the methanol extracts o...
2,2-Diphenyl-1-picrylhydrazyl radical (DPPH*) scavenging activity-guided fractionation of a leaf ext...
The genus Thymus, belonging to Lamiaceae family, is rich in medicinal and aromatic species and well-...
A new procedure has been used to separate and quantify the free radical-scavenging activity of indiv...
Thymus plants comprise distinct species with claimed health properties [1], commonly associated to t...
Extracts from aerial parts of sweet grass (Hierochloe odorata) were active DPPH free radical scaveng...
Phytochemical investigations on the methanolic extract of Thymus serpyllum resulted in the isolation...
Polyphenolic compounds represent a wide group of phytochemicals, including well-known subgroups of p...
In world practice interest in herbal medicines is noticeably increasing every year. From...
Thymus is an important genus in the West Mediterranean region, where many species are cultivated for...
A new procedure has been used to separate and quantify the free radical-scavenging activity of indiv...
The importance of natural antioxidants principally relates to their health-promoting properties. The...
A rapid method for the simultaneous detection and identification of radical scavenging compounds in ...
We compared the phenolic metabolites and antioxidant activities of Thymus lotocephalus G. López & R....
A hyphenated LC-DAD-SPE-NMR setup in combination with on-line radical scavenging detection has been ...
Purpose: To evaluate the total phenolic content and antioxidant potential of the methanol extracts o...