The literature review explores possibilities to include nutritional considerations into policies and programmes in the field of agriculture, value chain development and food security. Rationale for the literature review is the renewed attention for agriculture and nutrition on international agenda’s and more specifically the renewed attention on linking the two: how can interventions in agriculture contribute to improvements in the nutritional situation, and under what conditions
The role of agriculture in reducing undernutrition is widely recognized, yet there is also consensus...
This paper explores the latest evidence on the relationships between agriculture and nutrition in fo...
On the basis of these findings, we make suggestions for research investment and for broader engageme...
This report is a synthesis of existing global knowledge on improving nutrition through agriculture u...
The literature review explores possibilities to include nutritional considerations into policies and...
Agricultural development is now expected to proceed in a way that maximizes opportunities to improve...
Agriculture's vast potential to improve nutrition is just beginning to be tapped. New ideas, researc...
Traditional food security strategies are reviewed and generally found to have a weak impact on lower...
This volume has highlighted the important links between agriculture and nutrition, both direct and i...
Throughout most of the 20th century, the main focus of agricultural efforts was addressing food shor...
The agriculture, nutrition, and health nexus came to prominence in 2011. With 1 billion people conti...
By now it is well recognized that agricultural development is important for enhancing nutrition. Agr...
Agriculture’s vast potential to improve nutrition is just beginning to be tapped. New ideas, researc...
Agriculture is fundamental to achieving nutrition goals: it produces the food, energy, and nutrients...
Agriculture holds tremendous potential to improve nutrition. Traditionally, agriculture investments ...
The role of agriculture in reducing undernutrition is widely recognized, yet there is also consensus...
This paper explores the latest evidence on the relationships between agriculture and nutrition in fo...
On the basis of these findings, we make suggestions for research investment and for broader engageme...
This report is a synthesis of existing global knowledge on improving nutrition through agriculture u...
The literature review explores possibilities to include nutritional considerations into policies and...
Agricultural development is now expected to proceed in a way that maximizes opportunities to improve...
Agriculture's vast potential to improve nutrition is just beginning to be tapped. New ideas, researc...
Traditional food security strategies are reviewed and generally found to have a weak impact on lower...
This volume has highlighted the important links between agriculture and nutrition, both direct and i...
Throughout most of the 20th century, the main focus of agricultural efforts was addressing food shor...
The agriculture, nutrition, and health nexus came to prominence in 2011. With 1 billion people conti...
By now it is well recognized that agricultural development is important for enhancing nutrition. Agr...
Agriculture’s vast potential to improve nutrition is just beginning to be tapped. New ideas, researc...
Agriculture is fundamental to achieving nutrition goals: it produces the food, energy, and nutrients...
Agriculture holds tremendous potential to improve nutrition. Traditionally, agriculture investments ...
The role of agriculture in reducing undernutrition is widely recognized, yet there is also consensus...
This paper explores the latest evidence on the relationships between agriculture and nutrition in fo...
On the basis of these findings, we make suggestions for research investment and for broader engageme...