This report adresses the question whether the cultivation of genetically modified (GM) crops abroad for import in the Netherlands, as compared to the cultivation of their conventional (non-GM) counterparts, is in line with Dutch policy and societal aims striving after more sustainable forms of agriculture worldwide and the utilization of the benefits offered by biotechnology in a responsible manner. Three crops were selected as case study objects: sybean, maize and cotton. The sustainability of GM and non-GM crop production was compared with each other based on a review of scientific and other literature. This comparison followed characteristics and criteria associated with the sustainability concept of 'people, planet, profit'
In order to cater for the predicted growth in global population and aspirations for increased living...
Genetically modified (GM) crops and sustainable development remain the foci of much media attention,...
Since two decades ago, when the first GM crops were introduced, there have increasingly been hot deb...
This report adresses the question whether the cultivation of genetically modified (GM) crops abroad ...
This paper presents the main potentials and challenges of the GM crops in approaching agricultural g...
The aim of this study was to provide an ex ante assessment of the sustainability of genetically modi...
The development of genetically engineered (GE) crops has focused predominantly on enhancing conventi...
Fighting against global hunger in the adverse climatic condition is a major concern of the governmen...
Agricultural sustainability is at the heart of debates about environment and sustainability in a glo...
A key part of any assessment of the global value of crop biotechnology in agriculture is an examinat...
Genetically modified (GM) crops and sustainable development remain the foci of much media attention,...
In 2003, the European Commission established the principle of coexistence which refers to ¿the abili...
Presented is a broad overview of issues requiring stewardship and sustainability. Current status and...
In 2003, the European Commission established the principle of coexistence which refers to “the abili...
peer reviewedGenetic modification has been used as a method to produce higher yields for consumption...
In order to cater for the predicted growth in global population and aspirations for increased living...
Genetically modified (GM) crops and sustainable development remain the foci of much media attention,...
Since two decades ago, when the first GM crops were introduced, there have increasingly been hot deb...
This report adresses the question whether the cultivation of genetically modified (GM) crops abroad ...
This paper presents the main potentials and challenges of the GM crops in approaching agricultural g...
The aim of this study was to provide an ex ante assessment of the sustainability of genetically modi...
The development of genetically engineered (GE) crops has focused predominantly on enhancing conventi...
Fighting against global hunger in the adverse climatic condition is a major concern of the governmen...
Agricultural sustainability is at the heart of debates about environment and sustainability in a glo...
A key part of any assessment of the global value of crop biotechnology in agriculture is an examinat...
Genetically modified (GM) crops and sustainable development remain the foci of much media attention,...
In 2003, the European Commission established the principle of coexistence which refers to ¿the abili...
Presented is a broad overview of issues requiring stewardship and sustainability. Current status and...
In 2003, the European Commission established the principle of coexistence which refers to “the abili...
peer reviewedGenetic modification has been used as a method to produce higher yields for consumption...
In order to cater for the predicted growth in global population and aspirations for increased living...
Genetically modified (GM) crops and sustainable development remain the foci of much media attention,...
Since two decades ago, when the first GM crops were introduced, there have increasingly been hot deb...