Add to ORKGThe purpose of this project is first to develop the technical oppertunities for vegetable cultivation in the Hoa Binh highlands, and later to establish the ways and means for marketing of the product. To get some first insights in the marketing possibilities, a desk study was carried out of the available literature on the consumer market for vegetables in North Vietnam. The study and backgrounds are described in this repor
AbstractAn overview is given of the natural, socio-economic, agronomical and marketing conditions fo...
High levels of pesticide and chemical fertilizer inside vegetables are always risky to Vietnamese pe...
Results are reported of a study of the income and cropping systems of peri-urban vegetable farmers a...
The purpose of this project is first to develop the technical oppertunities for vegetable cultivatio...
This report presents the operation and results of a vegetable market information and consultation sy...
A discussion is presented about the patterns in the present year-round supply of vegetables to large...
Report Introduction: Fruits and vegetables are produced year-round in much of Vietnam. But conside...
The study aims at assessing conditions for an increased involvement of the poor in the vegetable val...
Thanks to improving living standards, Vietnamese have been consuming increasing amounts of fresh veg...
Direct farmer-consumer relationships are described in the literature as efficient forms of resistanc...
An overview is given of the natural, socio-economic, agronomical and marketing conditions for vegeta...
This study is dealt with the marketing information in role and provision in marketing information se...
Agriculture is an important sector in the peri-urban area of Hanoi. It supplies 62 to 80% of vegetab...
Direct farmer-consumer relationships have been mostly described in the Western world. They are revie...
Local food systems in Vietnam have a long history, reflected by the high number and abundance of tra...
AbstractAn overview is given of the natural, socio-economic, agronomical and marketing conditions fo...
High levels of pesticide and chemical fertilizer inside vegetables are always risky to Vietnamese pe...
Results are reported of a study of the income and cropping systems of peri-urban vegetable farmers a...
The purpose of this project is first to develop the technical oppertunities for vegetable cultivatio...
This report presents the operation and results of a vegetable market information and consultation sy...
A discussion is presented about the patterns in the present year-round supply of vegetables to large...
Report Introduction: Fruits and vegetables are produced year-round in much of Vietnam. But conside...
The study aims at assessing conditions for an increased involvement of the poor in the vegetable val...
Thanks to improving living standards, Vietnamese have been consuming increasing amounts of fresh veg...
Direct farmer-consumer relationships are described in the literature as efficient forms of resistanc...
An overview is given of the natural, socio-economic, agronomical and marketing conditions for vegeta...
This study is dealt with the marketing information in role and provision in marketing information se...
Agriculture is an important sector in the peri-urban area of Hanoi. It supplies 62 to 80% of vegetab...
Direct farmer-consumer relationships have been mostly described in the Western world. They are revie...
Local food systems in Vietnam have a long history, reflected by the high number and abundance of tra...
AbstractAn overview is given of the natural, socio-economic, agronomical and marketing conditions fo...
High levels of pesticide and chemical fertilizer inside vegetables are always risky to Vietnamese pe...
Results are reported of a study of the income and cropping systems of peri-urban vegetable farmers a...