Background: Low dietary calcium intake and bioavailability may adversely affect bone health. Reducing the size of calcium compounds increases their specific surface area (SSA, expressed as m2/g) and may increase calcium dissolution and bioavailability. Objective: We investigated the influence of SSA and chemical composition on the bioavailability of calcium and compared in vitro calcium dissolution with in vivo absorption. Methods: Calcium dissolution was measured in 0.1 M phosphoric acid, whereas color and pH changes of foods were assessed as indicators for potential sensory performance. Calcium absorption, retention, and fractional retention were measured over a 5-d balance study in growing Sprague-Dawley male rats after 21 d of feeding...
Human studies measuring true fractional calcium absorption have shown that dietary fat is a signific...
We investigated the effect of fermentation calcium L-lactate on the absorption of calcium in rats. C...
Calcium deficiency during child growth leads to osteoporosis in later stages of life. Finger millet ...
Background: Low dietary calcium intake and bioavailability may adversely affect bone health. Reducin...
Within the elderly population, the use of calcium supplements and the intake of calcium from food ar...
The present study aimed to investigate the effects of fortification and nano-size reduction on absor...
Osteoporosis is a serious threat to public health. The quantity and quality of dietary calcium intak...
Since its role in the prevention of osteoporosis in humans was proven some 30 years ago, calcium bio...
In an era where adolescents fail to achieve the recommended calcium (Ca) intake, effort is needed to...
Calcium bioavailability was investigated using isotopic intestinal absorption, and balance study tec...
Experiments were conducted to determine the effect of calcium intake on bone growth, development and...
The objective of this study was to compare calcium release and ionization from commercial calcium su...
A well established stable isotope technique exists for measuring calcium absorption from single food...
<p>The purpose of this study was to compare the calcium (Ca) bioavailability from eggshell fractions...
The capacity of calcium phosphates to be replaced by bone is tightly linked to their resorbability. ...
Human studies measuring true fractional calcium absorption have shown that dietary fat is a signific...
We investigated the effect of fermentation calcium L-lactate on the absorption of calcium in rats. C...
Calcium deficiency during child growth leads to osteoporosis in later stages of life. Finger millet ...
Background: Low dietary calcium intake and bioavailability may adversely affect bone health. Reducin...
Within the elderly population, the use of calcium supplements and the intake of calcium from food ar...
The present study aimed to investigate the effects of fortification and nano-size reduction on absor...
Osteoporosis is a serious threat to public health. The quantity and quality of dietary calcium intak...
Since its role in the prevention of osteoporosis in humans was proven some 30 years ago, calcium bio...
In an era where adolescents fail to achieve the recommended calcium (Ca) intake, effort is needed to...
Calcium bioavailability was investigated using isotopic intestinal absorption, and balance study tec...
Experiments were conducted to determine the effect of calcium intake on bone growth, development and...
The objective of this study was to compare calcium release and ionization from commercial calcium su...
A well established stable isotope technique exists for measuring calcium absorption from single food...
<p>The purpose of this study was to compare the calcium (Ca) bioavailability from eggshell fractions...
The capacity of calcium phosphates to be replaced by bone is tightly linked to their resorbability. ...
Human studies measuring true fractional calcium absorption have shown that dietary fat is a signific...
We investigated the effect of fermentation calcium L-lactate on the absorption of calcium in rats. C...
Calcium deficiency during child growth leads to osteoporosis in later stages of life. Finger millet ...