Subsurface microorganisms are crucial for contaminant degradation and maintenance of groundwater quality. This study investigates the microbial biomass and community composition [by phospholipid fatty acids (PLFAs)], as well as physical and chemical soil characteristics at woodland flooding sites of an artificial groundwater recharge system used for drinking water production. Vertical soil profiles to c. 4 m at two watered and one nonwatered site were analyzed. The microbial biomass was equal in watered and nonwatered sites, and considerable fractions (25-42%) were located in 40-340 cm depth. The microbial community structure differed significantly between watered and nonwatered sites, predominantly below 100 cm depth. Proportions of the ba...
Managed Aquifer Recharge (MAR) is a technique used worldwide to increase the availability of water r...
This study investigated the organohalide-respiring bacteria (OHRB) and the supporting microbial popu...
Groundwater is a key water resource, with 45.7% of all drinking water globally beingextracted from 1...
Subsurface microorganisms are essential constituents of the soil purification processes associated w...
Subsurface microorganisms must deal with quite extreme environmental conditions. The lack of light, ...
Microorganisms in groundwater play an important role in aquifer biogeochemical cycles and water qual...
International audienceRecharge of aquifers by urban stormwater may trigger significant ecological ch...
The cell density, activity, and community structure of the bacterial community in wetland sediments ...
International audienceFluctuations in wetland hydrology create an interplay between aerobic and anae...
Artificial groundwater recharge (AGR) is a widely applied technique for producing drinking water by ...
Groundwater quality is crucial for drinking water production, but groundwater resources are increasi...
In urban area, managed aquifer recharge (MAR) systems raises hydrological connectivity between surfa...
Surface-groundwater interactions play an important role in microbial community compositions of river...
Managed Aquifer Recharge (MAR) is a technique used worldwide to increase the availability of water r...
Groundwater is a key water resource, with 45.7% of all drinking water globally being extracted from ...
Managed Aquifer Recharge (MAR) is a technique used worldwide to increase the availability of water r...
This study investigated the organohalide-respiring bacteria (OHRB) and the supporting microbial popu...
Groundwater is a key water resource, with 45.7% of all drinking water globally beingextracted from 1...
Subsurface microorganisms are essential constituents of the soil purification processes associated w...
Subsurface microorganisms must deal with quite extreme environmental conditions. The lack of light, ...
Microorganisms in groundwater play an important role in aquifer biogeochemical cycles and water qual...
International audienceRecharge of aquifers by urban stormwater may trigger significant ecological ch...
The cell density, activity, and community structure of the bacterial community in wetland sediments ...
International audienceFluctuations in wetland hydrology create an interplay between aerobic and anae...
Artificial groundwater recharge (AGR) is a widely applied technique for producing drinking water by ...
Groundwater quality is crucial for drinking water production, but groundwater resources are increasi...
In urban area, managed aquifer recharge (MAR) systems raises hydrological connectivity between surfa...
Surface-groundwater interactions play an important role in microbial community compositions of river...
Managed Aquifer Recharge (MAR) is a technique used worldwide to increase the availability of water r...
Groundwater is a key water resource, with 45.7% of all drinking water globally being extracted from ...
Managed Aquifer Recharge (MAR) is a technique used worldwide to increase the availability of water r...
This study investigated the organohalide-respiring bacteria (OHRB) and the supporting microbial popu...
Groundwater is a key water resource, with 45.7% of all drinking water globally beingextracted from 1...