Add to ORKGEnd of Project ReportsConcentrates are a major component of feed costs in winter finishing of beef cattle. Two separate experiments were carried out to evaluate the response to increasing supplementary concentrate level with grass silage and the effects of feeding the silage and concentrates separately or as a total mixed ration (TMR)
One hundred twenty-eight Angus yearling steers (800 lb) were utilized in a trial to determine if fee...
A completely randomised design study involving 132 continental crossbred beef steers was undertaken ...
peer-reviewedThe intake, growth and feed conversion efficiency of finishing cattle offered whole-cro...
End of project reportConcentrates are a major component of feed costs in winter finishing of beef ca...
End of Project ReportsConcentrates are a major component of feed costs in winter finishing of beef c...
End of Project ReportConcentrates are a major cost element in feeding beef cattle in winter. Because...
peer-reviewedThe objective of this experiment was to investigate the effects and interactions of bre...
End of Project ReportThe present economic level of concentrate supplementation for finishing steers ...
A randomised complete block design was used to study the effects on animal performance of (1) the in...
Supplementary concentrate level may affect carcass composition in steers. Feeder wagons facilitate f...
End of Project Report* Unsupplemented cattle offered a high grass allowance (18 kg (DM)/head/day), a...
peer-reviewedThree experiments were carried out to determine the effects of supplementary concentrat...
A winter grazing study was conducted using 120 pregnant Simmental x Angus cows to determine the effe...
The effects of dietary concentrate level and method of feeding (separate or mixed) on performance an...
This paper studies the performance and carcass quality of Parda de Montaña cattle under different ma...
One hundred twenty-eight Angus yearling steers (800 lb) were utilized in a trial to determine if fee...
A completely randomised design study involving 132 continental crossbred beef steers was undertaken ...
peer-reviewedThe intake, growth and feed conversion efficiency of finishing cattle offered whole-cro...
End of project reportConcentrates are a major component of feed costs in winter finishing of beef ca...
End of Project ReportsConcentrates are a major component of feed costs in winter finishing of beef c...
End of Project ReportConcentrates are a major cost element in feeding beef cattle in winter. Because...
peer-reviewedThe objective of this experiment was to investigate the effects and interactions of bre...
End of Project ReportThe present economic level of concentrate supplementation for finishing steers ...
A randomised complete block design was used to study the effects on animal performance of (1) the in...
Supplementary concentrate level may affect carcass composition in steers. Feeder wagons facilitate f...
End of Project Report* Unsupplemented cattle offered a high grass allowance (18 kg (DM)/head/day), a...
peer-reviewedThree experiments were carried out to determine the effects of supplementary concentrat...
A winter grazing study was conducted using 120 pregnant Simmental x Angus cows to determine the effe...
The effects of dietary concentrate level and method of feeding (separate or mixed) on performance an...
This paper studies the performance and carcass quality of Parda de Montaña cattle under different ma...
One hundred twenty-eight Angus yearling steers (800 lb) were utilized in a trial to determine if fee...
A completely randomised design study involving 132 continental crossbred beef steers was undertaken ...
peer-reviewedThe intake, growth and feed conversion efficiency of finishing cattle offered whole-cro...