The increased association of enterohemorrhagic Escherichia coli (EHEC) with veal calves has led the United States Department of Agriculture Food Safety and Inspection Service to report results of veal meat contaminated with the Top 7 serogroups separately from beef cattle. However, detection methods that can also provide concentration for determining the prevalence and abundance of EHEC associated with veal are lacking. Here we compared the ability of qPCR and a molecular based most probable number assay (MPN) to detect and enumerate EHEC from veal hides at the abattoir and the resulting pre-intervention carcasses. In addition, digital PCR (dPCR) was used to analyze select samples. The qPCR assay was able to enumerate total EHEC in 32% of t...
This study presents a duplex real-time PCR assay for the detection of vtl and vt2 genes in ovine car...
The hide and carcass hygiene of cull cattle at slaughter in four geographically distant regions of t...
Between September 2001 to June 2002, 145 samples of bovine caecal content were collected at slaughte...
The increased association of enterohemorrhagic Escherichia coli (EHEC) with veal calves has led the ...
Shiga toxin-producing Escherichia coli are a growing concern in the area of food safety, and the Uni...
<p>Cattle are considered to be the main reservoir for Shiga toxin-producing Escherichia coli (...
Comparisons were made between Vero cell assay (VCA) and PCR as indicators for the detection of veroc...
Background: Verocytotoxin Escherichia coli is a frequent and important cause of diarrhea and haemoly...
The primary objective of this study was to determine the prevalence and level of enterohemorrhagic E...
Cattle are considered to be the main reservoir for Shiga toxin-producing Escherichia coli (STEC) and...
The Meats Research Unit (MRU) methods, developed by MRU scientists of the U.S. Meat Animal Research ...
Background and Aim: Enterohemorrhagic Escherichia coli (EHEC) is an important foodborne pathogen wit...
Shiga toxin-producing Escherichia coli (STEC) are enteric pathogens of humans. Cattle serve as a res...
AIMS: Bovine meat is the principal source of human contamination of attaching and effacing Escherich...
DETECTION METHODS AND INTESTINAL ADHERENCE OF NON-O157 SHIGA TOXIN-PRODUCING ESCHERICHIA COLI Zachar...
This study presents a duplex real-time PCR assay for the detection of vtl and vt2 genes in ovine car...
The hide and carcass hygiene of cull cattle at slaughter in four geographically distant regions of t...
Between September 2001 to June 2002, 145 samples of bovine caecal content were collected at slaughte...
The increased association of enterohemorrhagic Escherichia coli (EHEC) with veal calves has led the ...
Shiga toxin-producing Escherichia coli are a growing concern in the area of food safety, and the Uni...
<p>Cattle are considered to be the main reservoir for Shiga toxin-producing Escherichia coli (...
Comparisons were made between Vero cell assay (VCA) and PCR as indicators for the detection of veroc...
Background: Verocytotoxin Escherichia coli is a frequent and important cause of diarrhea and haemoly...
The primary objective of this study was to determine the prevalence and level of enterohemorrhagic E...
Cattle are considered to be the main reservoir for Shiga toxin-producing Escherichia coli (STEC) and...
The Meats Research Unit (MRU) methods, developed by MRU scientists of the U.S. Meat Animal Research ...
Background and Aim: Enterohemorrhagic Escherichia coli (EHEC) is an important foodborne pathogen wit...
Shiga toxin-producing Escherichia coli (STEC) are enteric pathogens of humans. Cattle serve as a res...
AIMS: Bovine meat is the principal source of human contamination of attaching and effacing Escherich...
DETECTION METHODS AND INTESTINAL ADHERENCE OF NON-O157 SHIGA TOXIN-PRODUCING ESCHERICHIA COLI Zachar...
This study presents a duplex real-time PCR assay for the detection of vtl and vt2 genes in ovine car...
The hide and carcass hygiene of cull cattle at slaughter in four geographically distant regions of t...
Between September 2001 to June 2002, 145 samples of bovine caecal content were collected at slaughte...