Spinochromes are principally known to be involved in sea urchin pigmentation as well as for their potentially interesting pharmacological properties. To assess their biological role in sea urchin physiology, experiments are undertaken on crude extracts from four species and on four isolated spinochromes in order to test their antibacterial, antioxidant, inflammatory and cytotoxic activities. First, the antibacterial assays show that the use of crude extracts as representatives of antibacterial effects of spinochromes are inaccurate. The assays on purified spinochromes showed a decrease in the growth of four strains with an intensity depending on the spinochromes/bacteria system, revealing the participation of spinochromes in the defense sys...
Commonly known as “purple sea urchin,” Paracentrotus lividus occurs in the Mediterranean Sea and the...
The present investigation elucidates the bioactive potential of aqueous extract of sea urchin Temnop...
The gonads of sea urchins have been consumed by humans since ancient times. However, relatively litt...
Spinochromes are principally known to be involved in sea urchin pigmentation as well as for their po...
Spinochromes are principally known to be involved in sea urchin pigmentation as well as for their po...
The quinone pigments of sea urchins, specifically echinochrome and spinochromes, are known for their...
Background & Aims: Sea urchin immune responses are directly exposed to potentially pathogenic microo...
Herpes simplex virus type 1 (HSV-1) is one of the most prevalent pathogens worldwide requiring the s...
Sea urchin pigmentation is mainly due to polyhydroxy-1,4-naphthoquinones called spinochromes. If the...
Polyhydroxylated naphthoquinones (PHNQs), known as spinochromes that can be extracted from sea urchi...
Sea urchin pigment echinochrome A (Ech), a water-insoluble compound, is the active substance in the ...
Red spherule cells (RSCs) are considered one of the prime immune cells of sea urchins, but their det...
The Red Sea is a rich ecosystem with thousands of species containing a variety of bioactive compound...
Evechinus chloroticus is a New Zealand sea urchin species that is harvested for its edible roe and i...
Dichloromethane (DCM), methanol (MeOH) and aqueous extracts of male gonadal tissue from Heliocidaris...
Commonly known as “purple sea urchin,” Paracentrotus lividus occurs in the Mediterranean Sea and the...
The present investigation elucidates the bioactive potential of aqueous extract of sea urchin Temnop...
The gonads of sea urchins have been consumed by humans since ancient times. However, relatively litt...
Spinochromes are principally known to be involved in sea urchin pigmentation as well as for their po...
Spinochromes are principally known to be involved in sea urchin pigmentation as well as for their po...
The quinone pigments of sea urchins, specifically echinochrome and spinochromes, are known for their...
Background & Aims: Sea urchin immune responses are directly exposed to potentially pathogenic microo...
Herpes simplex virus type 1 (HSV-1) is one of the most prevalent pathogens worldwide requiring the s...
Sea urchin pigmentation is mainly due to polyhydroxy-1,4-naphthoquinones called spinochromes. If the...
Polyhydroxylated naphthoquinones (PHNQs), known as spinochromes that can be extracted from sea urchi...
Sea urchin pigment echinochrome A (Ech), a water-insoluble compound, is the active substance in the ...
Red spherule cells (RSCs) are considered one of the prime immune cells of sea urchins, but their det...
The Red Sea is a rich ecosystem with thousands of species containing a variety of bioactive compound...
Evechinus chloroticus is a New Zealand sea urchin species that is harvested for its edible roe and i...
Dichloromethane (DCM), methanol (MeOH) and aqueous extracts of male gonadal tissue from Heliocidaris...
Commonly known as “purple sea urchin,” Paracentrotus lividus occurs in the Mediterranean Sea and the...
The present investigation elucidates the bioactive potential of aqueous extract of sea urchin Temnop...
The gonads of sea urchins have been consumed by humans since ancient times. However, relatively litt...