Nitrogen (N) is an essential element for producing optimum crop yields, but negative responses to high N supply are commonly reported in sweetpotato (Ipomoea batatas) production. This study assessed contrasting responses of sweetpotato yield as a result of N application rates of 0, 30, 60, 90, 130, 160 and 230 kg ha−1 in a glasshouse trial, and rates of 0, 50, 100, 150, 200 and 250 kg ha−1, equivalent to 160, 210, 260, 310, 360 and 410 kg ha−1 when soil N supply is included. The glasshouse-grown sweetpotato produced a maximum number and dry-biomass of storage roots, aboveground biomass and leaf area at 130 kg N ha−1, while leaf N concentration peaked at 90 kg N ha−1. Further increasing N application to 230 kg ha−1 did not result in signific...
We evaluated the performance of several sweetpotato (Ipomoea batatas) cultivars grown on raised beds...
Root crops are an important staple food in the Pacific region. Yields are generally low and inorgani...
Root crops are an important staple food in the Pacific region, Yields are generally low and inorgani...
A pot experiment was conducted in a tropical mid-elevation environment (861 m altitude) to evaluate ...
To characterize the differences in photosynthate distribution and transport between nitrogen(N)-tole...
<div><p>To characterize the differences in photosynthate distribution and transport between nitrogen...
Previous work suggests that some sweet potato (Ipomoea batatas, L.) cultivars can produce high stora...
Storage root formation of sweetpotato (Ipomoea batatas (L.) Lam) is a complex developmental process ...
Sweetpotato (Ipomoea batatas (L.) Lam.) is a major root crop that is widely grown throughout the wor...
Sweet potato (Ipomea batatas L.) yield is low due to nitrogen constraints. This field study evaluate...
Sweet potato (Ipomoea batatas (L.) Lam) is an important food in developing countries that is rich i...
Sweet potato (Ipomoea batatas (L.) Lam) is one of the economically important and food securing root ...
Sweet potato (Ipomoea batatas L.) is a new tuber crop grown in Greece. It constitutes an innovative ...
Due to the character of the original source materials and the nature of batch digitization, quality ...
The study was conducted in a Wiregrass Model Tunnel House to evaluate the response of two sweetpotat...
We evaluated the performance of several sweetpotato (Ipomoea batatas) cultivars grown on raised beds...
Root crops are an important staple food in the Pacific region. Yields are generally low and inorgani...
Root crops are an important staple food in the Pacific region, Yields are generally low and inorgani...
A pot experiment was conducted in a tropical mid-elevation environment (861 m altitude) to evaluate ...
To characterize the differences in photosynthate distribution and transport between nitrogen(N)-tole...
<div><p>To characterize the differences in photosynthate distribution and transport between nitrogen...
Previous work suggests that some sweet potato (Ipomoea batatas, L.) cultivars can produce high stora...
Storage root formation of sweetpotato (Ipomoea batatas (L.) Lam) is a complex developmental process ...
Sweetpotato (Ipomoea batatas (L.) Lam.) is a major root crop that is widely grown throughout the wor...
Sweet potato (Ipomea batatas L.) yield is low due to nitrogen constraints. This field study evaluate...
Sweet potato (Ipomoea batatas (L.) Lam) is an important food in developing countries that is rich i...
Sweet potato (Ipomoea batatas (L.) Lam) is one of the economically important and food securing root ...
Sweet potato (Ipomoea batatas L.) is a new tuber crop grown in Greece. It constitutes an innovative ...
Due to the character of the original source materials and the nature of batch digitization, quality ...
The study was conducted in a Wiregrass Model Tunnel House to evaluate the response of two sweetpotat...
We evaluated the performance of several sweetpotato (Ipomoea batatas) cultivars grown on raised beds...
Root crops are an important staple food in the Pacific region. Yields are generally low and inorgani...
Root crops are an important staple food in the Pacific region, Yields are generally low and inorgani...