We monitored the development of intraradical and extraradical mycelia of the arbuscular mycorrhizal (AM) fungi Scutellospora calospora and Glomus intraradices when colonizing Plantago lanceolata. The occurrence of arbuscules (branched hyphal structures) and vesicles (lipid storage organs) was compared with the amounts of signature fatty acids. The fatty acid 16:1omega5 was used as a signature for both AM fungal phospholipids (membrane constituents) and neutral lipids (energy storage) in roots (intraradical mycelium) and in soil (extraradical mycelium). The formation of arbuscules and the accumulation of AM fungal phospholipids in intraradical mycelium followed each other closely in both fungal species. In contrast, the neutral lipids of G. ...
Foraging strategies, the cost-benefit associated with the search for new resources, have only begun ...
Arbuscular mycorrhiza (AM) symbioses contribute to global carbon cycles as plant hosts divert up to ...
Fatty acid biomarkers have emerged as a useful tool to quantify biomass of various microbial groups....
The lipid and fatty acid compositions of Glomus intraradices and G. claroideum mycelia, extracted fr...
The distribution of an arbuscular mycorrhizal (AM) fungus between soil and roots, and between myceli...
Cucumber seedlings associated with the arbuscular mycorrhizal (AM) fungi Glomus WUM10 or G. caledani...
Plants share photosynthetically fixed carbon with arbuscular mycorrhizal (AM) fungi to maintain thei...
Lipids are the major form of carbon storage in arbuscular-mycorrhizal fungi. We studied fatty acid s...
The basidiospores of Pisolithus sp. contain large amounts of lipids, indicating provision for future...
Arbuscular mycorrhizal fungi (AMF) form mutualistic associations with most land plants. The symbiosi...
Fatty acid analysis was used for determining the extent of the development of the external mycelium ...
We estimated the biomass and growth of arbuscular mycorrhizal (AM) mycelium in sand dunes using sign...
Lipids and their fatty acids were characterized and quantified during the development of the arbuscu...
We evaluate the use of signature fatty acids and direct hyphal counts as tools to detect and quantif...
Lipids and fatty acids of spores of the vesicular-arbuscular mycorrhizal fungus Glomus versiforme we...
Foraging strategies, the cost-benefit associated with the search for new resources, have only begun ...
Arbuscular mycorrhiza (AM) symbioses contribute to global carbon cycles as plant hosts divert up to ...
Fatty acid biomarkers have emerged as a useful tool to quantify biomass of various microbial groups....
The lipid and fatty acid compositions of Glomus intraradices and G. claroideum mycelia, extracted fr...
The distribution of an arbuscular mycorrhizal (AM) fungus between soil and roots, and between myceli...
Cucumber seedlings associated with the arbuscular mycorrhizal (AM) fungi Glomus WUM10 or G. caledani...
Plants share photosynthetically fixed carbon with arbuscular mycorrhizal (AM) fungi to maintain thei...
Lipids are the major form of carbon storage in arbuscular-mycorrhizal fungi. We studied fatty acid s...
The basidiospores of Pisolithus sp. contain large amounts of lipids, indicating provision for future...
Arbuscular mycorrhizal fungi (AMF) form mutualistic associations with most land plants. The symbiosi...
Fatty acid analysis was used for determining the extent of the development of the external mycelium ...
We estimated the biomass and growth of arbuscular mycorrhizal (AM) mycelium in sand dunes using sign...
Lipids and their fatty acids were characterized and quantified during the development of the arbuscu...
We evaluate the use of signature fatty acids and direct hyphal counts as tools to detect and quantif...
Lipids and fatty acids of spores of the vesicular-arbuscular mycorrhizal fungus Glomus versiforme we...
Foraging strategies, the cost-benefit associated with the search for new resources, have only begun ...
Arbuscular mycorrhiza (AM) symbioses contribute to global carbon cycles as plant hosts divert up to ...
Fatty acid biomarkers have emerged as a useful tool to quantify biomass of various microbial groups....