Supplementation of a chemically defined medium with amino acids or succinate to improve heterologous xylanase production by a prototrophic Saccharomyces cerevisiae transformant was investigated. The corresponding xylanase production during growth on ethanol in batch culture and in glucose-limited chemostat culture were quantified, as the native ADH2 promoter regulating xylanase expression was derepressed under these conditions. The addition of a balanced mixture of the preferred amino acids, Ala, Arg, Asn, Glu, Gln and Gly, improved both biomass and xylanase production, whereas several other individual amino acids inhibited biomass and/or xylanase production. Heterologous protein production by the recombinant yeast was also improved by supp...
The composition of the amino-acid pool of Saccharomyces cerevisiae is markedly influenced by the ami...
The yeast Saccharomyces cerevisiae has certain advantages as a host for the production of heterologo...
Amino acids find various applications in biotechnology in view of their importance in the food, feed...
Heterologous endo-beta-1,4-xylanase was produced by Pichia stipitis under control of the hypoxia-ind...
A xylanase gene (xyn2) from Trichoderma reesei ATCC 58350 was previously cloned and expressed in Klu...
The structural complexity of the nitrogen source strongly affects both biomass and ethanol productio...
Increase in the production of 1st generation ethanol from glucose is possible by the reduction in th...
The interest in the use of plant hydrolysates for the production of fuel alcohol has grown considera...
Ethanol production by yeast fermentation has been in focus of mankind for millennia, initially, as c...
The use of auxotrophic Saccharomyces cerevisiae strains for improved production of a heterologous pr...
Higher alcohol formation by yeast is of great interest in the field of fermented beverages. Among th...
Biomass and ethanol production by industrial Saccharomyces cerevisiae strains were strongly affected...
Kluyveromyces marxianus, a yeast naturally assimilating but not fermenting xylose, was genetically e...
In metabolically engineered Saccharomyces cerevisiae expressing Pichia stipitis XYL1 and XYL2 genes,...
The production of recombinant proteins is of great importance for industrial applications in fields ...
The composition of the amino-acid pool of Saccharomyces cerevisiae is markedly influenced by the ami...
The yeast Saccharomyces cerevisiae has certain advantages as a host for the production of heterologo...
Amino acids find various applications in biotechnology in view of their importance in the food, feed...
Heterologous endo-beta-1,4-xylanase was produced by Pichia stipitis under control of the hypoxia-ind...
A xylanase gene (xyn2) from Trichoderma reesei ATCC 58350 was previously cloned and expressed in Klu...
The structural complexity of the nitrogen source strongly affects both biomass and ethanol productio...
Increase in the production of 1st generation ethanol from glucose is possible by the reduction in th...
The interest in the use of plant hydrolysates for the production of fuel alcohol has grown considera...
Ethanol production by yeast fermentation has been in focus of mankind for millennia, initially, as c...
The use of auxotrophic Saccharomyces cerevisiae strains for improved production of a heterologous pr...
Higher alcohol formation by yeast is of great interest in the field of fermented beverages. Among th...
Biomass and ethanol production by industrial Saccharomyces cerevisiae strains were strongly affected...
Kluyveromyces marxianus, a yeast naturally assimilating but not fermenting xylose, was genetically e...
In metabolically engineered Saccharomyces cerevisiae expressing Pichia stipitis XYL1 and XYL2 genes,...
The production of recombinant proteins is of great importance for industrial applications in fields ...
The composition of the amino-acid pool of Saccharomyces cerevisiae is markedly influenced by the ami...
The yeast Saccharomyces cerevisiae has certain advantages as a host for the production of heterologo...
Amino acids find various applications in biotechnology in view of their importance in the food, feed...