This study investigates how the morphology of spray-dried particles is related to the formulation and properties of the components in the formulation. Further, the scale effects in comparisons of levitation-dried single particles and spray-dried particles in a lab-scale spray dryer have been addressed. The Drying Kinetics Analyzer (TM) generates single particles from a levitated drop under simulated spray-drying conditions. A set of surface-active polymers (bovine serum albumin, hydroxypropyl methyl cellulose, and triblock co-polymer Poloxamer), in combination with lactose, were analyzed for their dynamic surface properties in solution, and their effect on particle morphology and surface composition were determined by low-vacuum SEM and XPS...
Instant food powders are usually produced by spray drying of formulated liquid and powder agglomerat...
The interest in spray drying for production of inhalable particles has grown considerably since the ...
Reconstituted milk powders (skim milk, whole milk, and milk protein concentrate powders) were spray ...
Spray drying is a preferred method to produce dry powder of thermally sensitive materials such as fo...
Spray drying is a widely used process providing powders with long shelf lives which can easily be tr...
Samples of Various industrial or pilot plant spray-dried materials were obtained from manufacturers ...
Spray drying is a method with a high potential in the preparation of protein particles suitable for ...
The aim of this study was to produce fine particles with different corrugated degree of surface by s...
AbstractThe aim of this study was to produce fine particles with different corrugated degree of surf...
Powder structure and functionality are expected to be closely linked to the composition and drying p...
Spray drying is one of the most preferred methods of converting food and pharmaceutical solutions in...
This study investigated milk serum protein concentrate/lactose systems with varying ratios and how t...
Drying usually results in various types of particle morphology that influence the properties and the...
Application behavior of spray dried powders such as reconstitution behavior and flowability is indir...
Powder aerosols made of albumin, dipalmitoylphosphatidylcholine (DPPC) and a protein stabilizer (lac...
Instant food powders are usually produced by spray drying of formulated liquid and powder agglomerat...
The interest in spray drying for production of inhalable particles has grown considerably since the ...
Reconstituted milk powders (skim milk, whole milk, and milk protein concentrate powders) were spray ...
Spray drying is a preferred method to produce dry powder of thermally sensitive materials such as fo...
Spray drying is a widely used process providing powders with long shelf lives which can easily be tr...
Samples of Various industrial or pilot plant spray-dried materials were obtained from manufacturers ...
Spray drying is a method with a high potential in the preparation of protein particles suitable for ...
The aim of this study was to produce fine particles with different corrugated degree of surface by s...
AbstractThe aim of this study was to produce fine particles with different corrugated degree of surf...
Powder structure and functionality are expected to be closely linked to the composition and drying p...
Spray drying is one of the most preferred methods of converting food and pharmaceutical solutions in...
This study investigated milk serum protein concentrate/lactose systems with varying ratios and how t...
Drying usually results in various types of particle morphology that influence the properties and the...
Application behavior of spray dried powders such as reconstitution behavior and flowability is indir...
Powder aerosols made of albumin, dipalmitoylphosphatidylcholine (DPPC) and a protein stabilizer (lac...
Instant food powders are usually produced by spray drying of formulated liquid and powder agglomerat...
The interest in spray drying for production of inhalable particles has grown considerably since the ...
Reconstituted milk powders (skim milk, whole milk, and milk protein concentrate powders) were spray ...