Colombo and Sculptur are two modern durum wheat cultivars that, in previous studies, proved to be very sensitive to ozone injury in terms of eco-physiological parameters and significant grain yield loss. Nevertheless, their response regarding leaf visible symptoms was very different; Sculptur showed almost no symptoms, even after several weeks of ozone exposure, whereas Colombo showed in a few weeks typical ozone-like symptoms (chlorotic/necrotic spots). The mechanisms underlying this different response has been studied with a biochemical and microscopical approach. Plants were grown in Open-Top Chambers (OTCs) and exposed to charcoal filtered and ozone enriched air. Flag leaves were analyzed at two phenological stages (pre- and post-anthes...
This paper reports the results of an Open-Top Chambers experiment on the responses of two durum whea...
This paper reports the results of an Open-Top Chambers experiment on the responses of two durum whea...
Tropospheric ozone (O3) is widely recognized as the cause of substantial yield and quality reduction...
Colombo and Sculptur are two modern durum wheat cultivars that, in previous studies, proved to be ve...
Colombo and Sculptur are two modern durum wheat cultivars that, in previous studies, proved to be ve...
This study investigated the ozone (O3) sensitivity of five cultivars of durum wheat (Triticum durum)...
This study investigated the ozone (O3) sensitivity of five cultivars of durum wheat (Triticum durum)...
This study investigated the ozone (O3) sensitivity of five cultivars of durum wheat (Triticum durum)...
Durum wheat is the main wheat species grown in Southern Europe countries. Hence, the evaluation of t...
Durum wheat is the main wheat species grown in Southern Europe countries. Hence, the evaluation of t...
Rising tropospheric ozone (O3) in the atmosphere is detrimental to crop’s productivity and is one of...
A three-year field study of leaf symptoms on eight wheat cultivars was carried out in Po Valley (Nor...
To compare the phenolic responses under oxidative stressors, plants of two Italian cultivars of duru...
Pas de résumé en françaisThe present study was undertaken to investigate whether vacuolar endoproteo...
This paper reports the results of an Open-Top Chambers experiment on the responses of two durum whea...
This paper reports the results of an Open-Top Chambers experiment on the responses of two durum whea...
This paper reports the results of an Open-Top Chambers experiment on the responses of two durum whea...
Tropospheric ozone (O3) is widely recognized as the cause of substantial yield and quality reduction...
Colombo and Sculptur are two modern durum wheat cultivars that, in previous studies, proved to be ve...
Colombo and Sculptur are two modern durum wheat cultivars that, in previous studies, proved to be ve...
This study investigated the ozone (O3) sensitivity of five cultivars of durum wheat (Triticum durum)...
This study investigated the ozone (O3) sensitivity of five cultivars of durum wheat (Triticum durum)...
This study investigated the ozone (O3) sensitivity of five cultivars of durum wheat (Triticum durum)...
Durum wheat is the main wheat species grown in Southern Europe countries. Hence, the evaluation of t...
Durum wheat is the main wheat species grown in Southern Europe countries. Hence, the evaluation of t...
Rising tropospheric ozone (O3) in the atmosphere is detrimental to crop’s productivity and is one of...
A three-year field study of leaf symptoms on eight wheat cultivars was carried out in Po Valley (Nor...
To compare the phenolic responses under oxidative stressors, plants of two Italian cultivars of duru...
Pas de résumé en françaisThe present study was undertaken to investigate whether vacuolar endoproteo...
This paper reports the results of an Open-Top Chambers experiment on the responses of two durum whea...
This paper reports the results of an Open-Top Chambers experiment on the responses of two durum whea...
This paper reports the results of an Open-Top Chambers experiment on the responses of two durum whea...
Tropospheric ozone (O3) is widely recognized as the cause of substantial yield and quality reduction...