Background: Establishing an understanding of an athlete’s nutrition knowledge can inform the coach/practitioner and support the development of the athlete. Thus the purpose of the study was to develop a psychometrically valid and reliable tool to assess general and sport nutrition knowledge. Methods: An 85 question questionnaire was developed in consultation with a panel of experts. Ninety-eight participants from the UK completed the questionnaire, and again 3 weeks later. The participants were classified into two groups:those with nutrition (NUT, n= 53) training (sport nutritionists and dietitians who were either practicing or undertaking a postgraduate qualification in the field), and those without (NONUT,n= 48) training (professionals...
The purpose of this study was to design, validate, and test the reliability of an instrument to eval...
Good knowledge of nutrition is widely thought to be an important aspect to maintaining a balanced an...
Purpose. The purpose of this study was to develop a valid and reliable nutrition knowledge assessmen...
© The Author(s). 2017 Open Access This article is distributed under the terms of the Creative Common...
Purpose of Review Adequate nutrition knowledge may influence dietary behaviour, and the performance ...
Sound general and sports nutrition knowledge in athletes is essential for making appropriate dietary...
Background Appropriate dietary intake can have a significant influence on athletic performance. Ther...
Background: The Nutrition for Sport Knowledge Questionnaire (NSKQ) is an 89-item, valid and reliable...
BACKGROUND: Appropriate dietary intake can have a significant influence on athletic performance. The...
BACKGROUND: The Nutrition for Sport Knowledge Questionnaire (NSKQ) is an 89-item, valid and reliable...
Context: Nutrition knowledge can influence dietary choices and impact on athletic performance. Valid...
Nutrition knowledge can influence dietary choices and impact on athletic performance. Valid and reli...
CONTEXT: Nutrition knowledge can influence dietary choices and impact on athletic performance. Valid...
Background: Individuals who have valuable knowledge on how the importance of adequate and balanced d...
Context: Nutrition education aims to enhance knowledge and improve dietary intake in athletes. Under...
The purpose of this study was to design, validate, and test the reliability of an instrument to eval...
Good knowledge of nutrition is widely thought to be an important aspect to maintaining a balanced an...
Purpose. The purpose of this study was to develop a valid and reliable nutrition knowledge assessmen...
© The Author(s). 2017 Open Access This article is distributed under the terms of the Creative Common...
Purpose of Review Adequate nutrition knowledge may influence dietary behaviour, and the performance ...
Sound general and sports nutrition knowledge in athletes is essential for making appropriate dietary...
Background Appropriate dietary intake can have a significant influence on athletic performance. Ther...
Background: The Nutrition for Sport Knowledge Questionnaire (NSKQ) is an 89-item, valid and reliable...
BACKGROUND: Appropriate dietary intake can have a significant influence on athletic performance. The...
BACKGROUND: The Nutrition for Sport Knowledge Questionnaire (NSKQ) is an 89-item, valid and reliable...
Context: Nutrition knowledge can influence dietary choices and impact on athletic performance. Valid...
Nutrition knowledge can influence dietary choices and impact on athletic performance. Valid and reli...
CONTEXT: Nutrition knowledge can influence dietary choices and impact on athletic performance. Valid...
Background: Individuals who have valuable knowledge on how the importance of adequate and balanced d...
Context: Nutrition education aims to enhance knowledge and improve dietary intake in athletes. Under...
The purpose of this study was to design, validate, and test the reliability of an instrument to eval...
Good knowledge of nutrition is widely thought to be an important aspect to maintaining a balanced an...
Purpose. The purpose of this study was to develop a valid and reliable nutrition knowledge assessmen...