AbstractCatechin flavonoids are the main components of green tea extracts which present broad potential physiological activities. Several of their biological activities seem to affect membrane-dependent cellular processes and it is known that some catechins interact with phospholipid membranes. In this study we examine the interactions of a 3-O-(3,4,5-trimethoxybenzoyl)-(−)-catechin (TMCG), and its quinone methide (QM) activated product with 1,2-dipalmitoyl-sn-glycero-3-phosphocholine (DPPC) membranes by means of differential scanning calorimetry, X-ray diffraction, Fourier-Transform infrared spectroscopy and molecular dynamics simulation. We report that there are extensive interactions between TMCG and DPPC involving the perturbation of th...
A wide variety of phytochemicals are consumed for their perceived health benefits. Many of these phy...
AbstractTea catechins, which are flavonoids and the main components of green tea extracts, are thoug...
A wide variety of phytochemicals are consumed for their perceived health benefits. Many of these phy...
AbstractCatechin flavonoids are the main components of green tea extracts which present broad potent...
Green tea catechins exhibit high diversity of biological effects including antioncogenic properties,...
Green tea catechins exhibit high diversity of biological effects including antioncogenic properties,...
AbstractPolyphenols are naturally-occurring compounds, reported to be biologically active, and throu...
AbstractA major component of green tea extracts, catechin (—)-Epigallocatechin gallate (EGCg), has b...
AbstractA major component of green tea extracts, catechin (—)-Epigallocatechin gallate (EGCg), has b...
AbstractEpicatechin gallate (ECg), a green tea polyphenol, has various physiological effects. Our pr...
AbstractTea catechins, which are flavonoids and the main components of green tea extracts, are thoug...
A wide variety of phytochemicals are consumed for their perceived health benefits. Many of these phy...
A wide variety of phytochemicals are consumed for their perceived health benefits. Many of these phy...
ABSTRACT: A wide variety of phytochemicals are consumed for their perceived health benefits. Many of...
A wide variety of phytochemicals are consumed for their perceived health benefits. Many of these phy...
A wide variety of phytochemicals are consumed for their perceived health benefits. Many of these phy...
AbstractTea catechins, which are flavonoids and the main components of green tea extracts, are thoug...
A wide variety of phytochemicals are consumed for their perceived health benefits. Many of these phy...
AbstractCatechin flavonoids are the main components of green tea extracts which present broad potent...
Green tea catechins exhibit high diversity of biological effects including antioncogenic properties,...
Green tea catechins exhibit high diversity of biological effects including antioncogenic properties,...
AbstractPolyphenols are naturally-occurring compounds, reported to be biologically active, and throu...
AbstractA major component of green tea extracts, catechin (—)-Epigallocatechin gallate (EGCg), has b...
AbstractA major component of green tea extracts, catechin (—)-Epigallocatechin gallate (EGCg), has b...
AbstractEpicatechin gallate (ECg), a green tea polyphenol, has various physiological effects. Our pr...
AbstractTea catechins, which are flavonoids and the main components of green tea extracts, are thoug...
A wide variety of phytochemicals are consumed for their perceived health benefits. Many of these phy...
A wide variety of phytochemicals are consumed for their perceived health benefits. Many of these phy...
ABSTRACT: A wide variety of phytochemicals are consumed for their perceived health benefits. Many of...
A wide variety of phytochemicals are consumed for their perceived health benefits. Many of these phy...
A wide variety of phytochemicals are consumed for their perceived health benefits. Many of these phy...
AbstractTea catechins, which are flavonoids and the main components of green tea extracts, are thoug...
A wide variety of phytochemicals are consumed for their perceived health benefits. Many of these phy...