AbstractEffective conservation of biodiversity in patches of (semi-) natural vegetation is dependent on an understanding of the influence of management as well as spatial and temporal factors. In southwestern Ethiopia coffee generally grown under a rather dense layer of indigenous trees (so called semi-forest coffee - SFC) often in patches embedded in an open agricultural landscape. The aim of the study was to disentangle what governs the variation in species richness of woody species among such patches. We collected data on species and possible explanatory factors in 40~×~40 m plots centered in 40 SFC patches, measured the patch area for 1987 and 2013, and the amount of surrounding SFC-area for each patch. We recorded the number of coffee ...
Understanding the processes that influence tree species composition in agricultural landscapes is es...
The extent to which coffee agroforestry systems provide ecosystem services depends on local context ...
<div><p>Understanding the relationships between <i>Coffea arabica</i> L. and the native tree communi...
Tropical forests are deteriorating both in quality and quantity as a result of conversion to agricul...
Land-use changes threaten biodiversity and ecosystem services. Some of the last remaining forest fra...
In tropical regions, the extent of agricultural land is rapidly increasing at the expense of natural...
In tropical regions, the extent of agricultural land is rapidly increasing at the expense of natural...
Tropical deforestation and effects on biodiversity and ecosystem services are relatively well studie...
1. Tropical agroforestry systems provide farmers with resources for their livelihoods, but are also ...
Tropical forest ecosystems harbor high biodiversity, but they have suffered from ongoing human-induc...
The effect of arabica coffee management intensity on composition, structure, and regeneration of moi...
The forest structure and composition of Afromontane forests in Ethiopia, where Arabica coffee is ori...
Agricultural expansion and intensification are the major causes of tropical deforestation and forest...
The Ethiopian southwest is a global origin for Arabica coffee which is the second most traded global...
Understanding the relationships between Coffea arabica L. and the native tree community of secondary...
Understanding the processes that influence tree species composition in agricultural landscapes is es...
The extent to which coffee agroforestry systems provide ecosystem services depends on local context ...
<div><p>Understanding the relationships between <i>Coffea arabica</i> L. and the native tree communi...
Tropical forests are deteriorating both in quality and quantity as a result of conversion to agricul...
Land-use changes threaten biodiversity and ecosystem services. Some of the last remaining forest fra...
In tropical regions, the extent of agricultural land is rapidly increasing at the expense of natural...
In tropical regions, the extent of agricultural land is rapidly increasing at the expense of natural...
Tropical deforestation and effects on biodiversity and ecosystem services are relatively well studie...
1. Tropical agroforestry systems provide farmers with resources for their livelihoods, but are also ...
Tropical forest ecosystems harbor high biodiversity, but they have suffered from ongoing human-induc...
The effect of arabica coffee management intensity on composition, structure, and regeneration of moi...
The forest structure and composition of Afromontane forests in Ethiopia, where Arabica coffee is ori...
Agricultural expansion and intensification are the major causes of tropical deforestation and forest...
The Ethiopian southwest is a global origin for Arabica coffee which is the second most traded global...
Understanding the relationships between Coffea arabica L. and the native tree community of secondary...
Understanding the processes that influence tree species composition in agricultural landscapes is es...
The extent to which coffee agroforestry systems provide ecosystem services depends on local context ...
<div><p>Understanding the relationships between <i>Coffea arabica</i> L. and the native tree communi...