AbstractMicroalgae have efficient nutritional influence to obtain high survival growth and quality of fish larvae and to promote the growth of brine shrimp. In this work the Plackett–Burman statistical design was applied to specify which nutrient factor(s) optimize the nutritional contents [protein, carbohydrate, β-carotene, ascorbic acid and free radical scavenging activity (DPPH)] in the marine alga Nannochloropsis oculata used in aquaculture to maximize marine hatchery production. N. oculata was cultured on F/2 medium (as control) to reach its maximum growth. The obtained results showed that the maximum growth, chlorophyll-a,b and carotenoid contents were attained after 10days. The contents of all studied parameters in N. oculata grown o...
Artemia nauplii, though deficient in many essential nutrients, are used extensively in fish/shellfis...
Carotenoids extracted from microalgae have a considerable economic interest in numerous high‐value m...
The large-scale culture of microalgae has become a focus of interest for the biorefinery industry, c...
Microalgae have efficient nutritional influence to obtain high survival growth and quality of fish l...
AbstractMicroalgae have efficient nutritional influence to obtain high survival growth and quality o...
AbstractThe microalga biomass production from confectionary effluent is a possible solution for the ...
Nannochloropsis is well appreciated in aquaculture due to its nutritional value and the ability to p...
Comparison of media and a few culture conditions for growing Nannochloropsis oculata, in laboratory ...
Because of its value as antioxidants, food-supplements and in animal-feeding, carotenoids are among ...
Diversification of feed rich in natural carotenoids is needed in aquaculture because they will incre...
Nannochloropsis sp., an unicellular marine microalgae, has potential function as a food source for f...
Marine microalgae are of particular interest due to their ability to biosynthesise specialised metab...
Microalgae species, such as Amphiprora alata, Chaetoceros muelleri, Nannochloropsis oculata, Navicul...
This study was conducted to assess three extraction methods for the determination of fatty acid comp...
The Plackett-Burman Design (PBD) was applied to study fresh water microalgae cultivation using Chlor...
Artemia nauplii, though deficient in many essential nutrients, are used extensively in fish/shellfis...
Carotenoids extracted from microalgae have a considerable economic interest in numerous high‐value m...
The large-scale culture of microalgae has become a focus of interest for the biorefinery industry, c...
Microalgae have efficient nutritional influence to obtain high survival growth and quality of fish l...
AbstractMicroalgae have efficient nutritional influence to obtain high survival growth and quality o...
AbstractThe microalga biomass production from confectionary effluent is a possible solution for the ...
Nannochloropsis is well appreciated in aquaculture due to its nutritional value and the ability to p...
Comparison of media and a few culture conditions for growing Nannochloropsis oculata, in laboratory ...
Because of its value as antioxidants, food-supplements and in animal-feeding, carotenoids are among ...
Diversification of feed rich in natural carotenoids is needed in aquaculture because they will incre...
Nannochloropsis sp., an unicellular marine microalgae, has potential function as a food source for f...
Marine microalgae are of particular interest due to their ability to biosynthesise specialised metab...
Microalgae species, such as Amphiprora alata, Chaetoceros muelleri, Nannochloropsis oculata, Navicul...
This study was conducted to assess three extraction methods for the determination of fatty acid comp...
The Plackett-Burman Design (PBD) was applied to study fresh water microalgae cultivation using Chlor...
Artemia nauplii, though deficient in many essential nutrients, are used extensively in fish/shellfis...
Carotenoids extracted from microalgae have a considerable economic interest in numerous high‐value m...
The large-scale culture of microalgae has become a focus of interest for the biorefinery industry, c...