AbstractPhosphorus is a non-substitutable component in all living plants and organisms and thus a crucial element in the food chain. The use of fertilizers derived from phosphate rock has made increases in food production possible and reduced malnourishment since the mid-20th century. Recent worries about a future shortage of phosphorus have sparked a debate over the lifespan of existing reserves. In this article, the author focuses on improved management of the phosphorus we have access to, and argue the case that halting present wastage of phosphorus and reuse/recycling nutrients in waste products can make phosphorus (almost) limitless
The Green Revolution has led to a threefold growth in food production in the last 50 to 75 years, bu...
Extractants producing no change in the state of P in the soil (distilled water, CO2-saturated water)...
Global food production is dependent on constant inputs of phosphorus. In the current system this pho...
AbstractPhosphorus is a non-substitutable component in all living plants and organisms and thus a cr...
Phosphorus underpins the world?s food systems by ensuring soil fertility, maximising crop yields, su...
This paper reviews the latest information and perspectives on global phosphorus scarcity. Phosphorus...
How will agriculture deal with a limited phosphorus supply?INTRODUCTION\ud On approximately two thi...
Limitations in the geological reserves of phosphate rock, the source of fertilizer phosphorus, are n...
Commercially viable reserves of rock phosphate are limited and only a few countries are significant ...
Commercially viable reserves of rock phosphate are limited and only a few countries are significant ...
Phosphorus is an essential nutrient. The world’s phosphorus supplies are limited. Do we have enoug...
Phosphorus is an essential nutrient. The world’s phosphorus supplies are limited. Do we have enoug...
The Green Revolution has led to a threefold growth in food production in the last 50 to 75 years, bu...
The continued supply of phosphate fertilizers that underpin global food production is an imminent cr...
The Green Revolution has led to a threefold growth in food production in the last 50 to 75 years, bu...
The Green Revolution has led to a threefold growth in food production in the last 50 to 75 years, bu...
Extractants producing no change in the state of P in the soil (distilled water, CO2-saturated water)...
Global food production is dependent on constant inputs of phosphorus. In the current system this pho...
AbstractPhosphorus is a non-substitutable component in all living plants and organisms and thus a cr...
Phosphorus underpins the world?s food systems by ensuring soil fertility, maximising crop yields, su...
This paper reviews the latest information and perspectives on global phosphorus scarcity. Phosphorus...
How will agriculture deal with a limited phosphorus supply?INTRODUCTION\ud On approximately two thi...
Limitations in the geological reserves of phosphate rock, the source of fertilizer phosphorus, are n...
Commercially viable reserves of rock phosphate are limited and only a few countries are significant ...
Commercially viable reserves of rock phosphate are limited and only a few countries are significant ...
Phosphorus is an essential nutrient. The world’s phosphorus supplies are limited. Do we have enoug...
Phosphorus is an essential nutrient. The world’s phosphorus supplies are limited. Do we have enoug...
The Green Revolution has led to a threefold growth in food production in the last 50 to 75 years, bu...
The continued supply of phosphate fertilizers that underpin global food production is an imminent cr...
The Green Revolution has led to a threefold growth in food production in the last 50 to 75 years, bu...
The Green Revolution has led to a threefold growth in food production in the last 50 to 75 years, bu...
Extractants producing no change in the state of P in the soil (distilled water, CO2-saturated water)...
Global food production is dependent on constant inputs of phosphorus. In the current system this pho...