AbstractBackground: Taste is an important sensory modality in most animals. In Drosophila, taste is perceived by gustatory neurons located in sensilla distributed on several different appendages throughout the body of the animal. Here we show that the gustatory receptors are encoded by a family of at least 54 genes (Gr genes), most of which are expressed exclusively in a small subset of taste sensilla located in narrowly defined regions of the fly's body.Results: BLAST searches with the predicted amino acid sequences of 6 7-transmembrane-receptor genes of unknown function and 20 previously identified, putative gustatory receptor genes led to the identification of a large gene family comprising at least 54 genes. We investigated the expressi...
SummaryInsects use taste to evaluate food, hosts, and mates. Drosophila has many “orphan” taste neur...
SummaryEvaluation of food chemicals is essential to make appropriate feeding decisions. The molecula...
SummaryThe extent of diversity among bitter-sensing neurons is a fundamental issue in the field of t...
AbstractBackground: Taste is an important sensory modality in most animals. In Drosophila, taste is ...
AbstractBackground: Discrimination between edible and contaminated foods is crucial for the survival...
AbstractRecent studies of taste receptors in Drosophila show remarkable parallels with the mammalian...
AbstractA novel family of candidate gustatory receptors (GRs) was recently identified in searches of...
AbstractBackground: Discrimination between edible and contaminated foods is crucial for the survival...
The sense of taste is essential for the survival of virtually all animals. Considered a ‘primitive s...
<p>Gustation, also known as taste perception, is critical for the survival of most animal species. ...
SummaryIdentification of nutritious compounds is dependent on expression of specific taste receptors...
SummaryNeuroanatomical evidence argues for the presence of taste sensilla in Drosophila wings; howev...
The sense of taste is essential for the survival of virtually all animals. Considered a ‘primitive s...
Taste or gustation is a critical sensory system for animal survival, guiding animals toward benefici...
SummaryThe detection and discrimination of chemical compounds in potential foods are essential senso...
SummaryInsects use taste to evaluate food, hosts, and mates. Drosophila has many “orphan” taste neur...
SummaryEvaluation of food chemicals is essential to make appropriate feeding decisions. The molecula...
SummaryThe extent of diversity among bitter-sensing neurons is a fundamental issue in the field of t...
AbstractBackground: Taste is an important sensory modality in most animals. In Drosophila, taste is ...
AbstractBackground: Discrimination between edible and contaminated foods is crucial for the survival...
AbstractRecent studies of taste receptors in Drosophila show remarkable parallels with the mammalian...
AbstractA novel family of candidate gustatory receptors (GRs) was recently identified in searches of...
AbstractBackground: Discrimination between edible and contaminated foods is crucial for the survival...
The sense of taste is essential for the survival of virtually all animals. Considered a ‘primitive s...
<p>Gustation, also known as taste perception, is critical for the survival of most animal species. ...
SummaryIdentification of nutritious compounds is dependent on expression of specific taste receptors...
SummaryNeuroanatomical evidence argues for the presence of taste sensilla in Drosophila wings; howev...
The sense of taste is essential for the survival of virtually all animals. Considered a ‘primitive s...
Taste or gustation is a critical sensory system for animal survival, guiding animals toward benefici...
SummaryThe detection and discrimination of chemical compounds in potential foods are essential senso...
SummaryInsects use taste to evaluate food, hosts, and mates. Drosophila has many “orphan” taste neur...
SummaryEvaluation of food chemicals is essential to make appropriate feeding decisions. The molecula...
SummaryThe extent of diversity among bitter-sensing neurons is a fundamental issue in the field of t...