AbstractConcentration of cadmium was investigated in the heart, tongue, lungs, spleen, liver, kidney, testis, brain and thymus of 15 Saanen goat male kids. This element was determined by inductively coupled plasma optical emission spectrometry (ICP-OES), after microwave digestion. The cadmium concentration was significantly influenced by the type of edible offal. Mean cadmium concentrations ranged from 0.018mg/kg (heart) to 0.114mg/kg (kidney). The maximum cadmium concentrations found in the kidney (0.133mg/kg) and liver (0.075mg/kg) were below maximum levels (1.0 and 0.5mg/kg, respectively) set by legislation for these tissues
The aim of this study was to re-evaluate the analytical results and time trends of the content of ca...
Cadmium (Cd) is regarded as one of major the presence of hazardous substances in the environment, wi...
Urinary cadmium (Cd) concentrations in the Strong Heart Family Study (SHFS) participants are higher ...
Concentration of cadmium was investigated in the heart, tongue, lungs, spleen, liver, kidney, testis...
AbstractConcentration of cadmium was investigated in the heart, tongue, lungs, spleen, liver, kidney...
Concentrations of cadmium (Cd) were determined in the samples of 144 animals around 1 and of 144 ani...
The aim of this study was to determine the levels of cadmium in cattle meat and offal on the area of...
For the general non-smoking population food, and especially cereals, is the main source of exposure ...
Meat and offal obtained from goat has been widely accepted as delicacy and serve as important source...
Cadmium (Cd) concentrations were evaluated in the samples of kidney, liver and muscle of sixty-six b...
Human cadmium intake derives mainly from food sources, and cadmium can be present in high concentrat...
Human cadmium intake derives mainly from food sources, and cadmium can be present in high concentrat...
The assessment of cadmium content in the muscle, liver and kidneys of fattening pigs and sows was co...
This paper reviews Cd exposure and consequences for the health and productivity of farmed ruminants....
A survey of cadmium (Cd) levels in poultry meat from polluted area of Eastern Slovakia is presented....
The aim of this study was to re-evaluate the analytical results and time trends of the content of ca...
Cadmium (Cd) is regarded as one of major the presence of hazardous substances in the environment, wi...
Urinary cadmium (Cd) concentrations in the Strong Heart Family Study (SHFS) participants are higher ...
Concentration of cadmium was investigated in the heart, tongue, lungs, spleen, liver, kidney, testis...
AbstractConcentration of cadmium was investigated in the heart, tongue, lungs, spleen, liver, kidney...
Concentrations of cadmium (Cd) were determined in the samples of 144 animals around 1 and of 144 ani...
The aim of this study was to determine the levels of cadmium in cattle meat and offal on the area of...
For the general non-smoking population food, and especially cereals, is the main source of exposure ...
Meat and offal obtained from goat has been widely accepted as delicacy and serve as important source...
Cadmium (Cd) concentrations were evaluated in the samples of kidney, liver and muscle of sixty-six b...
Human cadmium intake derives mainly from food sources, and cadmium can be present in high concentrat...
Human cadmium intake derives mainly from food sources, and cadmium can be present in high concentrat...
The assessment of cadmium content in the muscle, liver and kidneys of fattening pigs and sows was co...
This paper reviews Cd exposure and consequences for the health and productivity of farmed ruminants....
A survey of cadmium (Cd) levels in poultry meat from polluted area of Eastern Slovakia is presented....
The aim of this study was to re-evaluate the analytical results and time trends of the content of ca...
Cadmium (Cd) is regarded as one of major the presence of hazardous substances in the environment, wi...
Urinary cadmium (Cd) concentrations in the Strong Heart Family Study (SHFS) participants are higher ...