One of the grand challenges for society is global security in food and nutrition. The “perfect storm” metaphor has been used by Sir John Beddington to describe the scenario that we might be heading for, with simultaneous shortages for food, water, and energy within the foreseeable future. This Select highlights the need for a truly multipronged approach across scientific disciplines and country borders, involving policy makers and industry to provide a framework for sustainable food production in a changing world
Nutrient inputs play a critical role in raising crops and livestock for food security, human nutriti...
We hear a growing chorus of warnings from members of the food and nutrition security community about...
Although enough food is being produced today for nobody to have to go hungry, about 840 million peop...
There is more than enough food produced in the world to feed everyone, yet 815 million people go hun...
In a little over a decade, the global population is expected to reach 8 billion. The task of feeding...
We present a quantitative analysis of global and regional food supply to reveal the ows of calories,...
The exponential growth of the world population (according to the FAO projections, it is expected to ...
Global food systems are developing rapidly, and have resulted in a large burden of disease and a hig...
An analysis of the effects of climate change on 22 critical agricultural commodities and three impor...
To end of hunger and malnutrition and achieve food security and improve nutrition is at the heart o...
IntroductionAchieving food security in a ‘perfect storm’ scenario is a grand challenge for society. ...
With approximately 0.8 billion people worldwide hungry, more than 2 billion people deficient in esse...
The global food system is in a state of profound crisis. Decades of misguided aid, trade and product...
In both rich and poor countries, more than 800 million people remain chronically undernourished, at ...
To produce 70% more food by 2050 to feed the expected 9 billion people, it can’t be business as usua...
Nutrient inputs play a critical role in raising crops and livestock for food security, human nutriti...
We hear a growing chorus of warnings from members of the food and nutrition security community about...
Although enough food is being produced today for nobody to have to go hungry, about 840 million peop...
There is more than enough food produced in the world to feed everyone, yet 815 million people go hun...
In a little over a decade, the global population is expected to reach 8 billion. The task of feeding...
We present a quantitative analysis of global and regional food supply to reveal the ows of calories,...
The exponential growth of the world population (according to the FAO projections, it is expected to ...
Global food systems are developing rapidly, and have resulted in a large burden of disease and a hig...
An analysis of the effects of climate change on 22 critical agricultural commodities and three impor...
To end of hunger and malnutrition and achieve food security and improve nutrition is at the heart o...
IntroductionAchieving food security in a ‘perfect storm’ scenario is a grand challenge for society. ...
With approximately 0.8 billion people worldwide hungry, more than 2 billion people deficient in esse...
The global food system is in a state of profound crisis. Decades of misguided aid, trade and product...
In both rich and poor countries, more than 800 million people remain chronically undernourished, at ...
To produce 70% more food by 2050 to feed the expected 9 billion people, it can’t be business as usua...
Nutrient inputs play a critical role in raising crops and livestock for food security, human nutriti...
We hear a growing chorus of warnings from members of the food and nutrition security community about...
Although enough food is being produced today for nobody to have to go hungry, about 840 million peop...