AbstractThe effect of inhibitors of arachidonic acid metabolism on proliferation and death of tumor P-388 cells in a broad concentration range was studied. Cell proliferation was estimated by the metaphase frequency and the proportion of cells in S phase; cell death was determined from lysis, staining of cells with trypan blue, nuclear damage, percentage of cells with subdiploid DNA and the type of DNA fragmentation. It was shown that low concentrations of phospholipase A2 and lipoxygenase inhibitors stimulated the proliferation of P-388 cells. At higher concentrations, the inhibitors suppressed cell proliferation by blocking the G1-S transition and induced cell death of the apoptosis type. Indomethacin, an inhibitor of cyclooxygenase, did ...
Arachidonic acid (AA) and its metabolites have recently generated a heightened interest due to growi...
We studied the effects of the divalent cation ionophore A23187 on apoptotic signaling in MH1C1 cells...
Cellular levels of free arachidonic acid (AA) are tightly controlled through enzymatic release of th...
AbstractThe effect of inhibitors of arachidonic acid metabolism on proliferation and death of tumor ...
Abstract Background Arachidonate metabolites are important regulators of human breast cancer cells. ...
AbstractTo determine the specificity of action of indomethacin as an inhibitor of cyclooxygenase in ...
Arachidonic acid administration caused apoptosis in Y79 cells, as shown by typical morphological cha...
The objectives of this work are to investigate the incorporation of arachidonic acid (AA) in the hum...
To promote the potential of arachidonic acid (ARA) for cancer prevention and management, experiments...
Arachidonic acid release from membrane phospholipids is essential for tumour cell proliferation. Lip...
Abstract We have investigated the mitochondrial and cellular effects of the lipoxygenase inhibitor M...
The metabolism of arachidonic acid through lipoxygenase pathways leads to the generation of various ...
AbstractThe tumor promoter 12-O-tetradecanoylphorbol 13-acetate (TPA) induces release of arachidonic...
The metabolism of arachidonic acid through lipoxygenase pathways leads to the generation of various ...
Mounting evidence suggests that lipoxygenase (LO)-catalyzed products may play a key role in the deve...
Arachidonic acid (AA) and its metabolites have recently generated a heightened interest due to growi...
We studied the effects of the divalent cation ionophore A23187 on apoptotic signaling in MH1C1 cells...
Cellular levels of free arachidonic acid (AA) are tightly controlled through enzymatic release of th...
AbstractThe effect of inhibitors of arachidonic acid metabolism on proliferation and death of tumor ...
Abstract Background Arachidonate metabolites are important regulators of human breast cancer cells. ...
AbstractTo determine the specificity of action of indomethacin as an inhibitor of cyclooxygenase in ...
Arachidonic acid administration caused apoptosis in Y79 cells, as shown by typical morphological cha...
The objectives of this work are to investigate the incorporation of arachidonic acid (AA) in the hum...
To promote the potential of arachidonic acid (ARA) for cancer prevention and management, experiments...
Arachidonic acid release from membrane phospholipids is essential for tumour cell proliferation. Lip...
Abstract We have investigated the mitochondrial and cellular effects of the lipoxygenase inhibitor M...
The metabolism of arachidonic acid through lipoxygenase pathways leads to the generation of various ...
AbstractThe tumor promoter 12-O-tetradecanoylphorbol 13-acetate (TPA) induces release of arachidonic...
The metabolism of arachidonic acid through lipoxygenase pathways leads to the generation of various ...
Mounting evidence suggests that lipoxygenase (LO)-catalyzed products may play a key role in the deve...
Arachidonic acid (AA) and its metabolites have recently generated a heightened interest due to growi...
We studied the effects of the divalent cation ionophore A23187 on apoptotic signaling in MH1C1 cells...
Cellular levels of free arachidonic acid (AA) are tightly controlled through enzymatic release of th...