AbstractIn the last decade the breeding technology referred to as ‘genomic selection’ (GS) has been implemented in a variety of species, with particular success in animal breeding. Recent research shows the potential of GS to reshape wheat breeding. Many authors have concluded that the estimated genetic gain per year applying GS is several times that of conventional breeding. GS is, however, a new technology for wheat breeding and many programs worldwide are still struggling to identify the best strategy for its implementation. This article provides practical guidelines on the key considerations when implementing GS. A review of the existing GS literature for a range of species is provided and used to prime breeder-oriented considerations o...
International audienceRelatively little effort has been made yet to optimize the allocation of resou...
The use of marker-assisted selection (MAS) to predict genetic value of breeding lines is increasing ...
We investigated increasing genetic gain for grain yield using early generation genomic selection (GS...
In the last decade the breeding technology referred to as ‘genomic selection’ (GS) has been implemen...
AbstractIn the last decade the breeding technology referred to as ‘genomic selection’ (GS) has been ...
Citation: Poland, Jesse, Jeffrey Endelman, Julie Dawson, Jessica Rutkoski, Shuangye Wu, Yann Manes, ...
Simple Summary Many crops including wheat have a narrow genetic base after hundreds of years of bre...
There is a need to develop novel breeding approaches to increase the rate of genetic gain for wheat ...
Genomic selection (GS) in wheat breeding programs is of great interest for predicting the genotypic ...
In deutscher Sprache nicht verfügbarKey message Early generation genomic selection is superior to co...
Conventional breeding has been immensely successful in increasing crop production to meet the demand...
International audienceThere is currently a strong societal demand for sustainability, quality, and s...
Wheat (Triticum spp. L.) is the oldest cereal crop and is cultivated in a wide variety of weather an...
A traditional wheat breeding program normally takes 7 to 12 years to develop a new cultivar to be el...
Wheat is the most important cereal crop, a great source of dietary protein. It is grown worldwide fo...
International audienceRelatively little effort has been made yet to optimize the allocation of resou...
The use of marker-assisted selection (MAS) to predict genetic value of breeding lines is increasing ...
We investigated increasing genetic gain for grain yield using early generation genomic selection (GS...
In the last decade the breeding technology referred to as ‘genomic selection’ (GS) has been implemen...
AbstractIn the last decade the breeding technology referred to as ‘genomic selection’ (GS) has been ...
Citation: Poland, Jesse, Jeffrey Endelman, Julie Dawson, Jessica Rutkoski, Shuangye Wu, Yann Manes, ...
Simple Summary Many crops including wheat have a narrow genetic base after hundreds of years of bre...
There is a need to develop novel breeding approaches to increase the rate of genetic gain for wheat ...
Genomic selection (GS) in wheat breeding programs is of great interest for predicting the genotypic ...
In deutscher Sprache nicht verfügbarKey message Early generation genomic selection is superior to co...
Conventional breeding has been immensely successful in increasing crop production to meet the demand...
International audienceThere is currently a strong societal demand for sustainability, quality, and s...
Wheat (Triticum spp. L.) is the oldest cereal crop and is cultivated in a wide variety of weather an...
A traditional wheat breeding program normally takes 7 to 12 years to develop a new cultivar to be el...
Wheat is the most important cereal crop, a great source of dietary protein. It is grown worldwide fo...
International audienceRelatively little effort has been made yet to optimize the allocation of resou...
The use of marker-assisted selection (MAS) to predict genetic value of breeding lines is increasing ...
We investigated increasing genetic gain for grain yield using early generation genomic selection (GS...