Aquatic food accounts for over 40% of global animal food products, and the potential contamination with toxins of algal origin - marine biotoxins - poses a health threat for consumers. The gold standards to assess toxins in aquatic food have traditionally been in vivo methods, i.e., the mouse as well as the rat bioassay. Besides ethical concerns, there is also a need for more reliable test methods because of low inter-species comparability, high intra-species variability, the high number of false positive and negative results as well as questionable extrapolation of quantitative risk to humans. For this reason, a transatlantic group of experts in the field of marine biotoxins was convened from academia and regulatory safety authorities to d...
Innovative mode of action based in vitro assays for detection of marine neurotoxins J. Nicolas, P.J....
The EFSA Panel on Contaminants in the Food Chain (CONTAM Panel) assessed the risks to human health r...
The EFSA Panel on Contaminants in the Food Chain (CONTAM Panel) assessed the risks to human health r...
Aquatic food accounts for over 40% of global animal food products, and the potential contamination w...
Aquatic food accounts for over 40% of global animal food products, and the potential contamination w...
Aquatic food accounts for over 40% of global animal food products, and the potential contamination w...
Artículo de publicación ISI.Aquatic food accounts for over 40% of global animal food products, and t...
Artículo de publicación ISI.Aquatic food accounts for over 40% of global animal food products, and t...
Marine biotoxins are correlated with proliferation of harmful algal blooms (HABs) and can accumulate...
Marine biotoxins are correlated with proliferation of harmful algal blooms (HABs) and can accumulate...
Marine biotoxins are correlated with proliferation of harmful algal blooms (HABs) and can accumulate...
Shellfish accumulate marine toxins from their microalgal diet. The marine toxin tetrodotoxin (TTX) a...
Marine biotoxins in fish and shellfish can cause several symptoms in consumers, such as diarrhea, am...
Mouse bioassays have been a mainstay for detecting harmful concentrations of marine algal toxins in ...
Marine biotoxins in fish and shellfish can cause several symptoms in consumers, such as diarrhea, am...
Innovative mode of action based in vitro assays for detection of marine neurotoxins J. Nicolas, P.J....
The EFSA Panel on Contaminants in the Food Chain (CONTAM Panel) assessed the risks to human health r...
The EFSA Panel on Contaminants in the Food Chain (CONTAM Panel) assessed the risks to human health r...
Aquatic food accounts for over 40% of global animal food products, and the potential contamination w...
Aquatic food accounts for over 40% of global animal food products, and the potential contamination w...
Aquatic food accounts for over 40% of global animal food products, and the potential contamination w...
Artículo de publicación ISI.Aquatic food accounts for over 40% of global animal food products, and t...
Artículo de publicación ISI.Aquatic food accounts for over 40% of global animal food products, and t...
Marine biotoxins are correlated with proliferation of harmful algal blooms (HABs) and can accumulate...
Marine biotoxins are correlated with proliferation of harmful algal blooms (HABs) and can accumulate...
Marine biotoxins are correlated with proliferation of harmful algal blooms (HABs) and can accumulate...
Shellfish accumulate marine toxins from their microalgal diet. The marine toxin tetrodotoxin (TTX) a...
Marine biotoxins in fish and shellfish can cause several symptoms in consumers, such as diarrhea, am...
Mouse bioassays have been a mainstay for detecting harmful concentrations of marine algal toxins in ...
Marine biotoxins in fish and shellfish can cause several symptoms in consumers, such as diarrhea, am...
Innovative mode of action based in vitro assays for detection of marine neurotoxins J. Nicolas, P.J....
The EFSA Panel on Contaminants in the Food Chain (CONTAM Panel) assessed the risks to human health r...
The EFSA Panel on Contaminants in the Food Chain (CONTAM Panel) assessed the risks to human health r...